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From the Burpple community

From Savouries, my fav will be Sambal prawn sandwich, Avruga caviar and for sweet will be
Cinnamon soft serve, caramelised biscuit drizzle, five-spice cornflake crumble

Available daily from 3.00pm – 5.00pm
💰$55 ++
includes a selection of sweet & savoury treats, and unlimited TWG tea and coffee.

Diners can perks the afternoon tea by top up :
💕Delamotte Brut N.V. Champagne $26 Glass / $120 Bottle
💕Billecart-Salmon Brut Rosé, N.V $39 Glass / $175 Bottle
💕Copenhagen Sparkling Tea Grøn | Citrus & Green Tea (5% Alc) Rød | Red Berries & Hibiscus (5% Alc) $20 Glass / $90 Bottle

📍Andaz Singapore.
Alley on 25,
Singapore, 189354

Inspired by their neighbourhood, presented in a miniature shophouse doors unveil an array of sweet and savouries that pays tribute to a melting pot of different cuisines and flavours found in the area. Andaz Singapore @andazsingapore NEW Kampong Glam Afternoon tea set is available daily from 3.00pm – 5.00pm at $55.00++ per person, includes a selection of sweet & savoury treats, plus unlimited TWG tea and coffee.

Aside from the breakfast buffet option, you can also request for a set of Butter Kaya Toast with Half-boiled Egg

Location: Alley on 25, Andaz Singapore, 5 Fraser St, Level 25, Singapore 189354

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Buffet breakfast at Alley on 25, one of the must try is this crispy waffle.

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This is nasi lemak that can go head to head with its brethren from well-known hawkers. Light, fluffy rice perfumed with a delicate yet robust coconut fragrance and a sambal that’s sweet and fiery are the stars here, but the deep-fried chicken drumettes and sprinkling of spiced batter are good too.

Taste: 3/5

The breakfast spread at Andaz is small but focused, with something to please everyone. I also like that they give you a choice between Western and Asian cuisines.

Eggs Benedict is invariably my litmus test on how well an establishment does its breakfast. Fortunately for me, Ally On 25's is poached to wobbly perfection and coated in a light but buttery hollandaise sauce. A godsend is the honey baked pork ham, something that's increasingly hard to find at restaurants in Singapore.

Taste: 3/5