If summer in Singapore is like this all year round - I would have no complains. ππ»
Went on a Friday evening for dinner. Lucky we only had to queue for a few minutes. Service was good, food was good. Felt like the meat could've been softer. Buuuut I had one of the free flow hard boil eggs (in addition to my ramen egg), and yoke was alittle soft on the inside! ππ€ So that made everything perfect again. π
If you like ramen, this place should be on your TO-EAT-LIST.
Damage: ~$14
Service is not good.
Chashu had really crispy and nicely grilled edges which were tasty. Eggs were perfect and soup was flavourful. Noodles itself is alright, nothing out of the ordinary. Pretty fine ramen is satisfy a ramen craving.
Damage: $16-$18
Eggs were runny and perfectly cooked.
Love the generous amount of pulled pork and very flavourful. Pork was tender and not overcooked/rubbery. Avocado is a nice and thickness of the bread is just nice to hold all the goodness. Very filling and satisfying brunch meal. ππ»
Damage: $10-$15
Alot of chopped up veggies at the bottom. Love the huge amount of avocado. Very filling bowl of salad but could use more mushrooms. Also with a side of pumpkin. Definitely a wise choice if you feel like eating clean. π₯¦π₯
Ordered the Paella on the menu that wrote
"Paella, clams, prawns, squid, chorizo, jamΓ³n ibΓ©rico, lemon" and the dish came topped with cherry tomatoes, parmaham, prawns and the waitress didn't give any explanation. Rice was fragrant and prawns were kind of fresh so we let it slide. But price point I don't think it's worth it's value.
Service is lackluster. Nice location and ambience. Food is quite alright but I will not return for the service.
Damage: $1.50
Worth it. Puff pastry was flaky and crispy with the right thickness. The flavour had a hint of natural sweetness that elevated the pastry. Love how it's not too sweet.
Damage: $6.90 + $3 meal (fries & drink)
To be frank, this was disappointing.
Half the menu is not available - ordered Spicy Coney with pork sausage and it was not spicy at all. Bun got soggy fast and it became quite difficult to eat. Fries portion was good but reeeally dry. The frank itself lacks depth and flavour, I think the toppings overpowered whatever tastes the frank had. Not good at all.
& the dog is too small for the bun.
Damage: $4
Apparently the cook their rice in the essence of pork lard! Surprisingly not only and definitely much tastier than white rice π Char siew is sweet and smokey. Set already comes with an egg so that's something to keep in mind because the person ordering will always ask if you want to add an egg. Unless you want 2 eggs of course. π€
Rich, flavourful and not over powering.
Great filling to pasta to sauce ratio. If you're a seafood or pasta lover this is definitely something to try.ππ»
+ Chirashi NDC, damage: $52++
Spicy Mentaiko Don came with huge chunks of salmon cubes and spicy tuna on their signature rice. Salmon was alright, don't really enjoy the consistency of the tuna. I was expecting them to come in cubes. Also the sauce wasn't spicy at all. Rice has a good taste and fragrant to it but they were sticking together in chunks which is quite disappointing. Also there were chewy bits of fats/skin in the sashimi. I would probably stick to the orchard outlet.
Damage: ~$100 for 2 pax
Nice environment and restaurant is surrounded by many interesting bars. Place can get alittle noisy.
Was served with a complimentary glass of wine upon seating. Food is on the prices side but one of the better steaks I've had. Fries are thin, crisy and nicely seasoned. Steak may look small in the photo but there's a second serving of steak when you're done with this.
Overall a pleasant dining experience.
Damage: $1.50
Generous amount of youtiao π
Also love that it's not too sweet or starchy.