The ๐๐ฟ๐ถ๐ฒ๐ฑ ๐ฆ๐ฎ๐น๐บ๐ผ๐ป ๐๐ฒ๐น๐น๐ ($6.50), featuring crispy cubes of tender, juicy fish, were sensational.
Definitely returning to try the other main courses like the Lamb Chop and Sous Vide Pork Belly.
We also tried two items from the Finger Food category. The ๐ฆ๐ฎ๐๐รฉ๐ฒ๐ฑ ๐ ๐๐๐ต๐ฟ๐ผ๐ผ๐บ๐ ($5.50) were pretty decent
Although the pork was well executed, we felt the spaghetti in the ๐ฃ๐ผ๐ฟ๐ธ ๐๐ต๐ผ๐ฝ ๐๐ด๐น๐ถ๐ผ ๐ข๐น๐ถ๐ผ ($8.80) was too dry.
The succulent ๐ฅ๐ถ๐ฏ๐ฒ๐๐ฒ ๐ฆ๐๐ฒ๐ฎ๐ธ ($21) with black pepper sauce was supremely scrumptious. The refreshing mesclun salad and creamy mashed potatoes complemented it nicely.
The ๐๐๐ฐ๐ธ ๐๐ฒ๐ด ๐๐ผ๐ป๐ณ๐ถ๐ ($13) with truffle mushroom sauce was exceptionally tender and flavourful. The crunchy broccoli and crispy onion rings were excellent as well.
I was thoroughly impressed with the Western food at Skinny Chef, which has 4 outlets across Singapore. Every main course comes with a choice of two sides and a sauce.
We got our fill of carbs from the ๐๐ถ๐ป๐ด๐ฒ๐ฟ ๐ข๐ป๐ถ๐ผ๐ป ๐๐ถ๐ด ๐๐ฒ๐ฎ๐ฑ ๐ฃ๐ฟ๐ฎ๐๐ป ๐๐ฟ๐ถ๐๐ฝ๐ ๐๐ฒ๐ฒ ๐๐ผ๐ผ๐ป & ๐๐ผ๐ฟ ๐๐๐ป. The gigantic prawns were fresh and crunchy, while the bee hoon and hor fun soaked up the gravy excellently.
We loved the meaty and juicy crab from the ๐๐ต๐ถ๐น๐น๐ถ ๐๐ฟ๐ฎ๐ฏ, though the sauceโs sweetness couldโve been toned down a little.
Our favourite dish was the ๐๐ฒ๐ฒ๐ฝ ๐๐ฟ๐ถ๐ฒ๐ฑ ๐ ๐ฎ๐ฟ๐ฏ๐น๐ฒ ๐๐ผ๐ฏ๐ ๐๐ถ๐๐ต ๐๐ฟ๐ถ๐ป๐ท๐ฎ๐น ๐ฎ๐ป๐ฑ ๐ฆ๐ฎ๐น๐๐ฒ๐ฑ ๐๐ถ๐๐ต. Served in a claypot, the fish boasted crispy skin and firm, flakey flesh. Combined with the fragrant gravy and creamy brinjal, it was a match made in heaven.
If youโre looking for delicious and affordable zi char dishes in an air-conditioned environment, then you should pay One Ocean Seafood a visit. You must check out the daily promos!
๐ธMonday: Curry Fish Head, $15
๐ธTuesday: Chilli Crab, $20
๐ธWednesday: Ginger Onion Big Head Prawn with Crispy Noodle / Crispy Bee Hoon & Hor Fun, $16
๐ธThursday: Thai Style Double Seafood Platter, $16
๐ธFriday: Creamy Butter Prawns, $16
๐ธSaturday: Deep Fried Marble Goby with Brinjal and Salted Fish, $35
๐ธSunday: Crispy Yam Basket, $13
Finally, the deliriously decadent ๐ ๐ผ๐น๐๐ฒ๐ป ๐๐ต๐ผ๐ฐ๐ผ๐น๐ฎ๐๐ฒ ๐๐ฎ๐๐ฎ ๐๐ฎ๐ธ๐ฒ, served with a scoop of vanilla ice-cream, was the ideal finale to our dinner.
A sensational meal and weโd be back for sure!
For those with a sweet tooth, the milkshakes are a must. Both the Rainbow Paradise Mini Milkshake and Salted Caramel Mini Milkshake were an indulgent treat.
