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My go to whenever I have an intense craving for korean food, cause Yoogane is available on eatigo with 50% off at either early/late lunch times which makes them so so worth it! The chicken galbi comes chocked full of chicken, potato, rice cakes, leeks and cabbage, marinated in that delectable spicy gochujang sauce! 🤤🤤 The large size is good for 2 big eaters or 3 medium ones, and definitely add the ramyeon noodles ($3.80++) for that heavenly combi of dry spicy tangy ramen! Side dishes are free flow with kimchi, bean sprouts and kewpie cabbage salad. Super super yummy and filling and great service (they do the cooking for you 👍🏻), except they charge for water... But still great place to satisfy any korean dakgalbi cravings! 😋😋
#mondayblues are nonexistent with @yooganesg giveaway to lift your spirit 💛
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To qualify:
1️⃣ Like and follow @yooganesg & @myjream
2️⃣ Tag 2 friends
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2 winners will be walking away with $50 @yooganesg dining vouchers.
Giveaway Contest ends on 28 Aug 2019, 2359 hrs. Open to those residing in SG.
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#yooganesg #burpplesg #burpple #sggiveaway #sgcontest
In Chinese, it literally means kkan (dry), pung (stir-fry), and gi (chicken). Chunks of boneless chicken are seasoned with soy sauce, ginger, then mixed with some starch to make it crunchy once fried - one of my favourite NEW dishes introduced by @yooganesg
Yoogane has a NEW menu, expect a whole bunch of Korean dishes; smaller plates dishes for sharing; all at more affordable pricing.
Check out the Cheese Chicken Bulgogi, Ginseng Chicken Soup, Honey Butter Chicken Wings, and Kimchi & Cheese Egg Roll.
Get 30% OFF regular priced ala carte food items when you quote “HandsomeChef” upon ordering.
Available at Bugis Junction, NEX and Westgate. Till 6 August 2019.
bit.ly/yooganesg
#DFDSP
An affordable place for donburis!!!! They have chirashi don for $12.80!!!! Although I don’t eat but my momma says it’s pretty good for the price so newsflash!
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Unagi don and avocado (~$16.80) didn’t think this combi would work out but it the avocado added a ‘break’ in the otherwise repetitive taste of the unagi sauce! Unagi sauce wasn’t too thick or salty, and the portion of Unagi was pretty generous for the price 😛 However it did get a lil bony though 🙁
More on ig @goodfomood
Reasonably priced with a good amount of food in this Korean stew, the special highlight comes from the perimeter cheese surrounding the pot of soup. Dip your food in the cheese rim for a mouth full of goodness!
Wanted to try this since they first opened. I must admit I can like Korean food when I don't have to cook it. However, the cheese is more of a gimmick. Hardens quickly and then no longer appealing. Ramyeon with this is always appreciated!
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