41G Uptown 37, Jalan SS21/37
Damansara Utama
Petaling Jaya 47400
Thursday:
07:30am - 10:30pm
Enjoy dining without burning a hole in your pocket, no membership required
Very flaky but filling too sweet.
Open-faced Chicken Focaccia (RM20) very creative of them to incorporate brinjal into sandwich (though am not a big fans of it).
Cured salmon, avocado and cheese sandwich served with side salad (RM22). Love how they actually take the effort to season its side salad 🥗 very refreshing and really stimulate your appetite. Needless to say, Yin is the expert in making sourdough bread. Warm toasted bread with just the right amount of filling between the sandwich. Yummzz! Definitely will go back and get some baked goods!
Super good salted caramel walnut cheesecake paired with an americano.. heaven!
Spot this bread house in Damansara Uptown for all things sourdough, which are baked in-house in their fermentation lab. Burppler Serena Ho especially loves the sourdough in the Cured Salmon Sandwich (RM22) for its crispy crust and wonderful pairing of smoked salmon with mashed avocado. On the shelves, you’ll find the additive and preservative-free breads like the Whole Wheat Sourdough (RM7.80) and Three Seed Sourdough (RM10) which are ready for takeaways.
Photo by Burppler Serena Ho
The cake isn’t very moist. I can smell the banana but when I eat it, can’t really taste it. I’ve had better ones.
This is RM6.
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