Xiao Ya Tou

We had the truffle roasted duck, mala fish, brussel sprouts and lobster pai tee. All of them were not bad but quite overpriced IMO. The lobster pai tee was the best dish out of the 4 with a generous amount of lobster, slathered in rich mayo and topped with ikura. Truffle roasted duck was not subtle with the truffle which I appreciated. The mala fish was average, while the brussel sprouts was a bit too sweet with Thai chili sauce-like taste.

Lobster Kueh Pie Tee is sure to amaze you with the freshness of the lobster and roes!

$31
Fish with lotus roots, glass noodles and others.

Personally love mala and thought that this dish has a great mala flavour. Great dish to satisfy mala craving.

My top 3 favourite dishes (3/3)

$24
Great wok hei flavour & good bits of crab meats

My top 3 favourite dishes (2/3)

$16 MUST GET
Lobster salad with fish roe and seasonal fruits
Very generous with fillings 👍🏻

My top 3 favourite dishes (1/3)

Had to come back to try more dishes.

Loved the Japanese influenced kueh pie tee, with lobster salad and ikura. It’s quite substantial, super shiok!

Brussels sprouts was amazing. Excellent Asian interpretation, you have to try it yourself.

Ngoh Hiang wasn’t my favourite though, the other dishes were superior. Also, I don’t know what they did with their ice lemon tea but it’s fab 🤩