[CLOSED] Trattoria Amanda

Appreciated the freshness of the squid but the batter simply wasn’t crispy enough 😢😢 The Mediterranean sauce was a nice tangy dip to dunk the calamari into, but didn’t help with the lack of crispiness. A little steep even with eatigo’s 50%, but do try their risottos and pastas! 😊😊

A little underwhelming compared to the other dishes sadly 😢😢 Didn’t particularly enjoy the crust that was neither thin nor thick, and the pistachio puree was lost in the pizza somehow. Did enjoy the generous serving of Italian mortadella sausage, but definitely not something I would order again when their risottos and pastas fare much better. But then again available with eatigo 50% so all’s good 😅😅

A traditional Napoli pasta with anchovies, black olives and capers in tomato-based sauce, topped off with a small slab of grilled seabass. Really liked the bite of the pasta in this dish that went well with the chunky sauce that was full of flavour! Seabass was nicely seared with a beautiful crispy skin, but could have used a little touch of seasoning. Lovely dish all in all, definitely a must try after their risottos, especially with eatigo’s 50% and fantastic service! 👍🏻👍🏻

Simple as it may look, loved the addition of aromatic Kampot black pepper that really elevated this dish by levels 🤤🤤 Wished that the rich blend of 4 cheeses I was promised from the menu could have been richer and more hearty, but it was a satisfying carbonara-ish linguine. Especially with eatigo’s 50% off, I say why not? 😋😋

Yum??? Sounded good on the menu, looked good when served, tasted good when eaten 😍😍 First time trying risotto in pink sauce and it didn’t disappoint! Would have liked the risotto to be slightly less cooked for a better bite, but it definitely wasn’t mushy and I loved the addition of pomegranate (?) for that extra crunch! The lovely dish came with 3 beautifully seared scallops. Definitely a must order if it’s still on the specials, and such value with eatigo’s 50% off with fantastic service and hospitality! Lovely ambience be it for a group catch-up or date night, and you know it’s authentic when the owner hails from the beautiful (and yummy) Italian city of Palermo 👍🏻👍🏻

Perfect end to a meal with this somewhat fishy dense bread pudding with a chocolate top that goes amazingly well with the gelato and toasted pistachio bits