Tim Ho Wan 添好运 (Plaza Singapura)

Went to Tim Ho Wan last week and ordered their Baked BBQ Pork Buns, Pan Fried Radish Cake, Pork & Shrimp Dumplings in Hot & Spicy Scallion Noodle, and Hong Kong Style Egg Tarts (~$45/2 pax)!😇

Overall ratings 10/10! Honestly love all dishes, no complaints and am an occasional customer🤣 Would definitely be back again!

Went to Tim Ho Wan last week and ordered their Wok Fried Radish Cake with, Hong Kong Style Egg Tarts, Baked BBQ Pork Buns, and Glutinous Rice Wrapped in Lotus Leaves (~$41/2 pax)!😇

Overall ratings 10/10! Really like Tim Ho Wan food as it is consistent and its of high quality as well😄 Would definitely revisit again💯

Went to THW to eat recently and ordered the Baked BBQ Pork Buns, Fried Beancurd Skin with Shrimp, Wok-fried Spicy Raddish with Shrimp, Pork Congee with Century & Salted Egg, and a Hong Kong Milk Tea (-$52/2 pax)!😇

Overall ratings 9/10! Food was goodddd😍 Highly recommend the BBQ Pork Buns but drink was a little pricey at $4/cup... Would head back again to try other menu items😄

This dish needs no introduction as it’s mostly everyone’s THW staple order. Buns are consistently good - light and crusty (slightly bordering to the sweet side, but ok for me lol) with generous (and very hot!!) pork filling

Went on a weekday afternoon and service was fast 👌🏻

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📍 Tim Ho Wan
01-29A/52, Plaza Singapura, 68 Orchard Rd, 238839

#burpplesg #timhowan

Have you tried Impossible Pork? It’s a new product from Impossible Foods that’s now available at Tim Ho Wan. It’s chock full of protein but contains fewer calories, less fat and zero cholesterol but still tastes just like pork! Here’s what I had from this new collaboration:

~Steamed Impossible Pork Teochew Crystal Dumplings (3pcs for $8.00)
~Deep-fried Impossible Pork Sesame balls (3pcs for $7.00)
~Steamed Impossible Pork Mushroom & Chives Bun (3pcs for $7.00)
~Pan-Fried Impossible Pork Pickled Mustard Greens Dumplings (3pcs for $8.00)

I have to admit I didn’t have much expectations before trying these dishes, but I was left pleasantly surprised how good they tasted - as much as the real deal! My personal favourite amongst the 4 dishes is the Deep-fried Impossible Pork Sesame balls. It’s made with QQ skin, filled with Impossible Pork, chopped carrots and onions. It's crispy and sweet!

You’ll get a complimentary limited edition Dim Sum Tote Bag with any purchase of 2 Impossible Pork Dim Sum Dishes. Available at all outlets from now till 31 Dec 21, and also for delivery via @grabfoodsg, @foodpandasg, @deliveroo_sg, and @oddleeats.

This is what beckoned for my return to Tim Ho Wan. A replacement to Teochew Dumpling that was removed from the menu. This goes extremely well with chilli padi and vinegar.