378 Clementi Avenue 5
#01-338
Singapore 120338
Sunday:
10:00am - 03:00pm
06:00pm - 09:00pm
Enjoy dining without burning a hole in your pocket, no membership required
Recently Opened at my old backyard, with a few good reviews from my mum. Decided to give it a try.
For a location so ulu, I was expecting lots of empty tables, to my surprise, it was about 75% filled.
The thai food here was reasonably priced, thus alot of single person eaters here, like me.
Had the Tom yam milk red, and really had no regrets, soup was a burst of flavours. It wasn't too spicy and the taste was just right. Fair amount of ingredients with 1 prawn and about 3-4 sotongs, a few fish slices and lots of white mushrooms.
I almost finished the entire bowl of soup too. Yums.
Skip the fried tang hoon, it wasn't very good. Was expecting phad Thai style, but turn out that it was the soy sauce type, which I am not a fan of.
[โจNEWโจ] Headed over to this month-old eatery serving affordable thai fusion food in the heartlands ๐น๐ญ
A short walk from Clementi MRT, this standalone shop sells a variety of dishes, including...
๐ ๐ง๐ผ๐บ ๐ฌ๐๐บ ๐ ๐ถ๐น๐ธ ๐ฅ๐ฒ๐ฑ ($๐ณ/$๐ญ๐ฎ/$๐ญ๐ด)
Opted for the creamy tom yum soup, with a strong coconut milk flavour. This comes with a good amount of ingredients (such as prawn, tioman fish, squid and shimeji mushroom). Wished there's straw mushrooms in this!
๐ ๐ฃ๐ฟ๐ฒ๐บ๐ถ๐๐บ ๐๐ฟ๐ถ๐น๐น๐ฒ๐ฑ ๐ฃ๐ผ๐ฟ๐ธ ๐๐ต๐ฒ๐ฒ๐ธ ($๐ญ๐ฎ)
๐ ๐๐ฎ๐ธ๐ฒ๐ฑ ๐ฃ๐ฟ๐ฎ๐๐ป ๐๐ถ๐๐ต ๐๐น๐ฎ๐๐ ๐ก๐ผ๐ผ๐ฑ๐น๐ฒ ($๐ญ๐ฐ)
๐ ๐ง๐ต๐ฎ๐ถ ๐ฃ๐ฟ๐ฎ๐๐ป ๐๐ฎ๐ธ๐ฒ ($๐ญ๐ฌ ๐ณ๐ผ๐ฟ ๐ฏ๐ฝ๐ฐ)
๐ ๐ฅ๐ฒ๐ฑ ๐ฅ๐๐ฏ๐ ($๐ฐ)
We visited on a weekday evening and saw a constant stream of customers. Heard that the basil pork rice is good and would try that when I revisit!
The tender pork cheeks was an unexpected find. Leans towards the fatty side and best enjoyed with the accompanying chilli๐ฅ
Despite being a relatively new addition to the neighbourhood, they have already attracted a steady crowd of patrons. The owner stressed that their dishes are Thai-inspired, so don't go expecting authentic Thai cuisine.
๐ Available on Grabfood and FoodPanda
Recommended by the owner, these prawn cakes are handmade in-store. Each piece is deep fried till golden and comes as a substantial amount, with soft fillings ๐ฆ
Served with 4 prawns, this came in a portion that could easily feed 2 small eaters. The vermicelli soaked up the black pepper taste though if you prefer a heavier flavour, you'd probably want to pair this with the condiments provided! We ordered the small version ($14) but if you're sharing with bigger groups, try the large version ($18) instead.
Ended off our meal with this beautiful red and green ruby dessert. The chewy crunchy texture made this such an addictive treat! ๐
We also tried the thai milk tea & thai green tea here. The drinks are not as sweet as most other thai eateries, which is a huge plus for me ๐