[CLOSED] Tete-a-Tete Cafe

My selection of starters. Great choice as it was just yums ☺️

$4+ ish to a cup of coffee. They were just so so. My flat white had too much milk it was like drinking bitter milk ☹️

The bestie had this for his mains. Bacon carbonara but the taste wasn't too great. Can't tell but somethings missing in this dish. Maybe no hint of cheese or the cream was too little, tasted like mild flavoured carbonara. It was $18 for this lunch set

Lunch set of Angus sirloin steak. Set costs $19 for a starter, mains and a dessert. Order the steak medium but it came almost well done. Nonetheless the seasoning was great, the veggies were done well too.

Citrus makes me so so so happy. I loved the lemon tart, which was more custardy than the regular tart, and had a lovely crumbly shell. This was my favourite dessert of the two! The Yuzu was also extremely tantalising and yummy, and as a non-mousse fan, I give it a huge thumbs up. (The Yuzu was my other friend's favourite.) The staff told us his favourite was the carrot cake, which looks absolutely delish, and is next on my MUST ORDER list!

Rich, decadent and absolutely divine! What amazed me most, was how the sponge still managed to stay so moist yet beautifully dense. While selecting the desserts with my friends, the staff carefully explained each item, and the process behind crafting these beautiful desserts. Each tasted of effort, beauty and quality ingredients. They are made fresh daily, and are beautiful to the eyes as well!