Tanuki Raw and The World is Flat (Jewel Changi Airport)

really yummy gyudon although the portion was quite small. the charcoal-grilled beef shortrib was so flavourful and further elevated by the truffle soy!

Tanuki Raw’s Surf & Turf option that satiates both my carnivorous and pescatarian side. I enjoyed the truffle soy marinate on the tender short rib, as well as the mixed sashimi as separate elements. When placed together in a bowl with an onsen egg over rice, it just became way too complex and messy for one to enjoy. Especially because the flavours from the beef worked out way stronger than the delicate sweetness from the sashimi. I’d suggest just going for either the beef / sashimi option separately, to better savour the flavours in the Don better. But if you can’t decide, I guess this will work as well.

Rate:🌟🌟🌟

Happy hour oysters cost $5/pc which made this slightly more worth it. Just that having tartar sauce on oysters wasn’t exactly the most palatable to me - the creaminess didn’t suit the wet, juicy, freshness of the oyster. That being said, still interesting and worth a try. Would’ve loved to try the other flavours such as the spicy garlic, but I guess that would have to wait.

Rate:🌟🌟

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Spicy chicken and mushroom melt @ $18

The bread is really nice.
The fillings are ok - can't really taste the spiciness but overall is good.

Some dishes might be quite expensive but might come back to try the dons next time.

Don't order the beef pastrami at Tanuki. Just stick to their rolls and Donburis. This sandwich is greasy with more fats than meat.