Sushi Murasaki (Millenia Walk)

Kagoshima A4 wagyu beef, foie gras, uni, truffle and onsen egg- all in a bowl. Such a dream come true for me. Substantial premium ingredients given in this donburi makes this a very belly statisfying lunch.

When I saw that I can have uni and ikura in a bowl, I knew this is the bowl for me! They offer very large portions of ikura and negitoro. I wish the uni can be more! Ingredients given are very fresh, sweet and interesting- the yellow stuff at the top is not the usual preserved ginger slices. It has a crunchy texture with fruity and sour malic acid flavours -I think it was green apple.

All my favourite in a bowl. Live changing.

Update: Had my second visit and it doesn’t taste as good as the first time I tried, consistency issue.

Wagyu beef , foie gras , uni , ikura , black truffle ,
onsen egg with truffle soy sauce

💸$85++
👅💭: 😍 OFFICIALLY MY FAVOURITE WAGYU DON!!! OMG I CANNOT NOT BURRPLE THIS!!!
Packed with all my favourite ingredients! The beef was definitely premium and was so well marinated and cooked to perfection - tender and flavourful. The fried slices of garlic were crispy and fragrant. Every mouthful was bursting with different textures and flavours. The foie gras was cut into cubes and pan fried to a beautiful consistency - a little charred on the outside but melts in the mouth. The uni, best i had in SG, so creamy & fresh, and generous with the serving too! I TOTALLY LOVED this!!! Made my afternoon so HAPPY!!! #happybelly

Reminiscing the awesome taste on my taste buds makes me hungry again!!

Finally got ourselves in here...
No occasion, just looking for a treat since i took PM AL 😛

💸$48++
💭 😋 fish was definitely good, fresh and neatly plated as shown. Not too sure what are the various white fish i've eaten.
Somehow everything else that were prepared behind the bar looked a lot more enticing. Unfortunately, it was off the menu. 🤔Then how do i get to put them into my mouth?

Wagyu beef, foie gras, uni, ikura, black truffle, onsen egg with truffle soy sauce
(served with chawanmushi, miso soup & matcha ice cream)