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...yes i just had this last week
BUT this week’s beef tasted completely different??? it was more charred and more spices were added (u can see the colour is completely different), so that was weird. but i kinda preferred the beef this week hahahahaha so much more flavourful and i think they gave larger portions?? 🤪🤪
as usual this was gooood their noodles are like mee sua kind and it makes me feel kinda healthy lol
so pho in jem still exists‼️‼️ they moved up from the basement to level 3
these are my FAVVVV noodles they’re so good 😭😭 and so pho is rly affordable and halal!!!
It's called Fried vermicelli but evidently it's doused in sauce. Got a bit of wok hei, everything was pretty decent, and exceeded expectations. Quite a comforting dish, tho it can be a tad salty
Well perfumed by the Basil, and yet not overwhelming in any way. I like the Salted Fish in there too, as it's rather hard but rlly works as a textural contrast due to how finely it's cut, and the colour blends in so well too so it's always a Surprise to chew on a piece. As usual i quite enjoy their pickles. Dig this plate, so pho is definitely one of the more solid vietnamese chains
3 pieces of grilled beef spring rolls and vietnamese drip coffee come in a set charged at $8.70++. Value for money.
A well executed dish (Bun Thit Nuong) but we had grilled lemongrass chicken instead of the usual grilled pork. Nicely chopped cha gio (spring rolls) are served with Vietnamese pickles, roasted peanuts. For Vietnamese street food in SG, we really enjoy So Pho (Changi T.3 outlet). The same can’t be said for So Pho So good in Novena outlet. A good Vietnamese lunch spot here!