137 Telok Ayer Street
#01-01
Singapore 068602

(open in Google Maps)

Sunday:
12:00pm - 10:00pm

Monday:
11:00am - 10:00pm

Tuesday:
11:00am - 10:00pm

Wednesday:
11:00am - 10:00pm

Thursday:
11:00am - 10:00pm

Friday:
11:00am - 10:00pm

Saturday:
12:00pm - 10:00pm

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Reviews

From the Burpple community

The Rendang Chicken Lasagne ($18.90) is a flavour bomb. Minced chicken that is cooked in rendang cream sauce is stuffed between layers of Bechamel, Mozzarella and Grana Padano cheese. The layers are not too thick and doughy, the filling is moist and the rendang sauce is rich, savoury and flavourful. The portion is huge as well - perfect for hungry days!

1 Like

This is my first visit to Royz et Vous, a Halal Western restaurant at Telok Ayer, and boy am I impressed with the Rendang Duck Pasta ($21.90). The al dente fettuccine is covered in the homemade Rendang cream sauce that is rich, flavourful and fiery - talk about a sauce that packs a punch! There is a generous serving of grilled smoked duck and it is tender and not too salty. So good!

Royz et Vous is a halal restaurant which is a decent option for dining in. It can get pretty noisy at night. Patrons were raising their voices in their conversations while music was booming in the background. I visited this place during COVID-19 period when dining groups were restricted to 5 pax. Dining time was restricted to 90 mins and the waiters started asking us to clear our table at the 85th minute. Not a good experience to be “chased out” but we wouldn’t want to stay beyond the 90 minutes as the environment was simply too loud and not conducive for conversations.

This dessert is a big miss. Chocolate lava was just slightly oozy and the cake tasted flat. The saving grace was the vanilla ice cream and cookie crumble which gave the dish more texture and flavour. Would not order this again.

Slightly crispy on the outside and well cooked on the inside. Calamari served that day was not too chewy which is a good sign that it’s fresh. Good starter and great for sharing.

Brazen striploin with truffle beef jus sauce
Top favourite for meat! It was so soft, and the sauce was just bomb! 🤤

The heat of the crumble was a nice balance to the coolness of the ice cream. Ice cream, over crumble, over bananas. Whats not to like?

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