QĪN 亲 Restaurant & Bar

Gigantic pork rib that's pretty tender. Came with satay espuma sauce. Got 15% discount for all a la carte items.

Featuring huge well-charred tiger prawns 🦐 atop thin vermicelli which has completely soaked up the essence of the broth, it was an explosion of umami flavours in every bite! 🤤 Served in a casserole to retain the heat 🔥, the addition of crustacean oil & truffle elevated the dish to a premium level.
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So so tasty - highly recommended! 👍🏻👍🏻

THUNDERCLAP ROTI PRATA ($12++): a spin-off of our local favourite roti prata, the crispy prata is topped with eggs mimosa 🍳 & truffle 🍄! Super unique!

CURRY-AGE ($10++): this chicken karaage 🐔 well-seasoned with QĪN's Curry Spice is really addictive! 🤤 I couldn't stop munching on them - must try!

CHILLI CRAB CROSTINI ($20++): one of my favourite dish! ❤️ Akin to a deconstructed chilli crab, this comprises a layer of chilli jelly 🌶, crab meat 🦀, pomelo, avocado 🥑 & a touch of herbs. Pair the creamy mix with the crusty crostini 🥖!

Had the mango pomelo sago pudding and it was great! Refreshing flavours to cleanse the palate.

Excellent service too.