Patisserie G (Thomson Plaza)

The iconic Patisserie G’s cake ($9.5)
Dark chocolate mousse, chocolate meringue, dark chocolate hazelnut praline feuilletine.

Sleek mini-dome with a drop of golden leaf - extremely pretty and elegant look.
Taste wise is very chocolatey… I like the dark choco mousse yet not a fond of the “nutty” flavour as they are using hazelnut praline feuilletine. Texture not bad as the cake combines both creamy and crunchy elements so it becomes less monotone.

Other cakes are also instagrammable, which ideal to be the go-to place for high-tea with your girl gang!

Available in the 18-cm whole cake version as well.

Nice. Cinnamon crumble base, caramel apple cremeux, green apple mousse, almond sponge and mint glaze. This is good. The caramel apple is delicious. Indeed gave me a poison.
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🚩Patisserie G, Thomson Plaza, 301 Upper Thomson Rd, Singapore 574408

SG56. Rhubarb strawberry mousse, rhubarb jelly, orange lemon sponge, vanilla Chantilly and sable cookie. Citrusy, tarty and sourish yet so appetising after having a meal.
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🚩Patisserie G, Thomson Plaza, 301 Upper Thomson Rd, Singapore 574408

Hazelnut crumble, Earl Grey sponge, Earl Grey mousse, peach mousse and peach jelly. Peachy and distinct earl grey tea taste. Light sweetness, smooth, creamy and airy..
🚩Patisserie G, Thomson Plaza, 301 Upper Thomson Rd, Singapore 574408

Interesting content. Sesame sponge, Yuzu curd, Vanilla chantilly, Matcha ganache and chocolate sable. More prominent in the sesame taste first then aftertaste of matcha. Light sweetness. The outer layer cream will make you jelak.
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🚩Patisserie G, Thomson Plaza, 301 Upper Thomson Rd, Singapore 574408

Beautiful desserts but pretty expensive and slightly above average quality I would say.
Not sure why will get jelak with each bite.
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Little Red Dot($9)🇸🇬
SG56. Rhubarb strawberry mousse, rhubarb jelly, orange lemon sponge, vanilla Chantilly and sable cookie. Citrusy, tarty and sourish yet so appetising after having a meal.
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Poison Apple($9)🍎
Nice. Cinnamon crumble base, caramel apple cremeux, green apple mousse, almond sponge and mint glaze. This is good. The caramel apple is delicious. Indeed gave me a poison.
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Peachy Earl($9.50)🍑
Hazelnut crumble, Earl Grey sponge, Earl Grey mousse, peach mousse and peach jelly. Peachy and distinct earl grey tea taste. Light sweetness, smooth, creamy and airy.
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Matcha Nebula($9)🍵
Interesting content. Sesame sponge, Yuzu curd, Vanilla chantilly, Matcha ganache and chocolate sable. More prominent in the sesame taste first then aftertaste of matcha. Light sweetness. The outer layer cream will make you jelak.
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Ginger Lemongrass Iced Tea($5.50)🥤
Chilled, light gingery and lemomgrass taste, refreshing drink.
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🚩Patisserie G, Thomson Plaza, 301 Upper Thomson Rd, Singapore 574408
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