Enjoy dining without burning a hole in your pocket, no membership required
Fried kuey teow swimming in a delicious silky and rich egg gravy, topped with a heap of crispy flaky noodles. Tough this dish lacks ‘wok hei’, it is still a favourite among the customers here. They make it up with its gigantic portion size and affordability. This whole plate here cost less than RM10. It is made for a pax of 1 but I strongly advice you to share it with someone.
419_original.jpg?w=980&q=75&auto=format)
419_original.jpg?w=576&q=75&auto=format)
Call
