Mad Roaster (Amoy Street Food Centre)

The signature honey butter latte ($5.50) is equally delectable. Ask for less sweet - otherwise the sweetness tends to be a bit too overpowering. The espresso at Mad Roaster is noticeably well balanced with light hints of acidity and bitterness that can still be appreciated despite the honey butter flavoring. The honey butter flavour itself is delicious - very toasty and buttery. Reminds me of butter pecan. 5/5.

Slightly more expensive than other coffee stalls at $2.60 for teh o bing. But I feel it’s worth the additional expense. The teh o is fragrant with very slight acidity (doesn’t have the “siap” taste that is associated certain teh os). There is a hint of floral notes reminiscent of jasmine tea. Very pleasant even as a teh o kosong

And appreciate that the cup is more secure than the usual ones. But do feel that coffee places that don’t offer the option of ceramic cups for dine-in are missing something. Noticed most customers were ordering the ang moh coffee options so shall have to try that next time

Not bad but pales to the babka!

This was the recommended and most popular brioche. It was a little underwhelming because it was a small slice and the flavour of the brioche was overpowered by the crushed choco biscuit bits on top. Would have liked to taste the chocolate flavour from the brioche itself

We got this with the brioche set and topped up to a total of $7+. The drink was nice, a good balance of coffee and matcha flavours but we found that the price was a little steep for the small size.