MY: Bangsar

Always the safe bet here. Plain buttermilk waffles with 3 scoops of ice cream. Pictured is the Varlhona Chocolate, strawberry & cream and teh tarik. You can’t go wrong with the durian or cempedak flavours too!

With the closure of Tiny Temptress, this could not have come at a better time. Ice cream flavours while kept simple, really hit the spot. They do quite a good job on local ice cream flavours like Kaya Toast and Musang King. The variety of sorbet flavours also is quite interesting. I do love the ice cream cakes though! Need more of these kind of cakes in KL.

I admit, I had my reservations before coming here as I thought such a healthy restaurant may not satisfy my hunger. Boy was I wrong. We ordered the Cajun chicken and Chicken Parmesan, both came with pretty big portions! The roast beef sandwich and lamb kofta wrapped in pita were surprisingly good too. Zoodles was quite sour but still delicious and should be shared among friends! Besides food they served kombucha as well, difficult to come across in mainstream restaurants.

Every time I’m here I always want to try something else, but I always come back to their Tom Yam Noodle Soup. The seafood in the noodles isn’t very fresh, but I like the broth! The broth is sweet, creamy and spicy but it does lack the sour punch that comes with tom yam.