Kuriya Dining (Great World)

The Omakase at this place is so fantastic. The food is creative and tasty. Wish it had been on Burpple.

featured here is the Assorted Raw Seafood on Rice w/ Yukke Sauce & Onsen Egg
and their Sashimi of the Day (at the back)

check out my instagram for the full review!

https://instagram.com/p/CNIB2LVntx0/

Priced at $78.80++, this wasn't cheap but I would recommend. The sashimi was of good quality (not the best, but still worth paying for). Service was fantastic, the ambience was great too, had walls that partitioned tables for privacy. The dessert after the main course, which was mochi and ice cream, was mind-blowing. I would visit this place again for important events!

So many were raving about Ami Ami’s onsen egg tempura tendon awhile back, and as usual slow to the game I thought I’d give it a go recently at their parent restaurant Kuriya. And...nyeeeeh it’s aight. The tendon on its own was pretty good, tempura crisp, light, and not greasy, though nothing calling for a major woowoop. While I thought it was interesting having the onsen egg wrapped in (what I believe was) a phyllo sheet instead of the regular tempura batter, I can’t say I cared as much for its texture 🤔

My all time favourite dish here! It’s always so umami filled I cleaned the bowl dry every single time 😋

Freshly imported from Japan, can’t wait for it to be in season again ☺️