House of Beehoon

I tried the cheese beehoon, cereal prawn, salted egg sotong and drunken lala soup. Taste very nice!!!! Can easily be the best zichar stall. And its super value for money. However, service abit slow. BUT GOOD FOOD OVERALL!!! Worth the wait!!!

The Signature Beehoon in Superior St comes with a few pieces of clams and prawns. The sauce was very flavourful, and carried a lingering sweetness of seafood and savouriness of pork bones.

Read more: https://www.misstamchiak.com/house-of-beehoon/

So if there is a “House Of Beehoon” I would be so tempted to try. It’s in Bishan.
The original bee Hoon was not bad, looked simple but the stock was quite flavourful. Didn’t want to try the Cheese Bee Hoon because I could just imagine how it would taste like.
The other dishes ordered - the sambal kangkong and har cheong chicken, were more ordinary.