Hevel

KELP & CASHEW 4/5
TUNA & SEAWEED 3/5
CHICKEN LIVER 2/5
CUSTARD 2/5
MACKEREL 3/5
HOUSE BREAD 3/5
LEEK & POTATO 3/5
IBERICO PORK PRESA 4/5
BEEF SHORT RIB 3/5
DUCK 2/5
EARL GREY PUDDING 3/5
STRAWBERRIES AND CREAM 4/5

This is a lot more normal. Meringue, yuzu ice, strawberry jam

Eh

Overall:
They keep telling us to play and mix around but honestly the portions are so tiny I can't rlly fathom how one would do that. Plus idg what's supposed to happen when you mix. Also the wait for the dessert was 45mins, that really overwhelmed every other experience we had, if not for that the meal would have taken 1.5hrs tops. I was more impressed by Marcy, esp for the price

Earl grey pudding was weak compared to the intense sencha tuile which was stronger than almost everything else but since it was good, there's no complaints at all

Not bad

Served on sago, with onion foam

The duck flavour was strong and this was quite nice

The pork was fine, cauliflower puree was sweet like a candy, but the blueberry sauce had some crazy herbs that's ridiculously strong and weird tasting

Maitake wasnt flavourful, first time having it in a restaurant. the beef short ribs doesn't have a good texture, it's somewhat chewy and even tho it's what they're shooting for, I believe everyone likes melt in your mouth short ribs more. The beefiness is strong tho, they bring it out using miso

Carrot puree was surprisingly not as tame as you would expect, the sauce is very mild

Overall meh