[CLOSED] Costa Coffee (Plaza Singapura)

This waffle had a layer of caramel in between. The way to make it tastes better is to warm it over a cup of hot water. The interesting part is that the caramel will melt and created a more chewy texture. Thus this was what we r trying to do. The cup was too big, so we put two more waffles to trap the steam. Hahaha... We r so creative!!!

It's a Single Espresso Shot extracted in half the time. The sweet lingering aftertaste was really unexpected(: #costacoffee

Cup of Latte. My favourite to start the day going.. 😀
#Coffee #Latte

4-tier carrot cake from Costa coffee.

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