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Cocokata offers value sets at $28/50 for 2/4 pax π₯ but you can also opt for a la carte (minimum order of $28). ππ» With both BBQ & soup base (quite a rich herbal taste with a hint of sweet coconut water π₯₯), enjoy the best of both worlds at one sitting! π₯
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Meats we had include their beef slices π₯© ($3), coconut chicken thigh π ($3; highly recommended! π), pork belly π ($2.50) & smoked duck slices π¦ ($3). Marination of the meats was really nice!
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For seafood, we had clams ($4) & their handmade prawn paste π¦ ($10; highly recommended! π). A mix of dory fish & prawns, the paste was soooo soft & tender!
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We also ordered their Veggie Basket ($10) & a whole lot of other veggies π₯¬ & mushrooms π ($2 each). Can't miss the beancurd roll ($4) for dipping in the soup, luncheon meat ($3), quail eggs π₯ ($2) & Mama Noodles π ($1).
Used burpple 1for1 voucher for our dinner. Ordered 4 items - Clear Tom Yam, Basil Pork, Thai Kang Kong and Prawn Omelette. Basil Pork is a miss cos got the 5 spices powder taste, not much of spiciness. Love the clear Tom Yam soup the most cos got the spicy kick!
Have their mango sticky rice ($5) warm for a plate of soft & chewy glutinous rice topped with sweet & juicy mango! π€€ Drizzle some coconut milk for the ultimate indulgence! βπ»
Green Curry Chicken ($7) was really rich & creamy; they certainly did not scrimp on coconut milk π₯₯. Also more spicy than other renditions, which I like! πΆ Perfect with rice!
Their dishes are generally full-blown on flavours π―, especially the spicy ones which rendered a substantial spicy kick! ππ» Their Basil Pork ($8) was my favourite - very flavourful with a good lean-fat ratio! π
All eyes were on their signature Prawn with Signature Coconut Sauce ($22) π¦π₯₯, which features deshelled prawns coated with a layer of batter & deep-fried π₯ to render that irresistible crunch. The aromatic coconut sauce delivered a strong πΆ punch!