Enjoy dining without burning a hole in your pocket, no membership required
Was part of a bundle.
Mediocre….
Gosh…..
It’s macaroni and cheese water. With mushroom.
☠️☠️
Really disappointing. Could only taste the tomato sauce and savoriness of the meats. ???
Overall the food here is really meh
Rather go to Pizza Hut or dominos
My very first white pizza! ($18) This pizza is spread with white bechamel sauce, and topped with chicken fennel sausage, roasted mushroom, roasted onions, mozzarella, parmesan and finished with a drizzle of truffle oil. That truffle oil really hits the palate right away. It's so fragrant yet not overpowering. It is totally deserving of being the first white pizza to grace my palate and I loved it; such a delicious crispy base and the sweet caramelized onions, earthiness of the mushroom, and the umami of the cheese. And the creamy bechamel tying it all together. This pizza is an 8-incher but wish I had gotten the larger one. 😅
9/10
Ah, the plain old margherita pizza. This was a very adorably sized 8-inch pizza. Glad my dining partner convinced me to try this. Just plain tomato sauce with mozzarella and parmesan cheeses, seasoned with basil and oregano. The cheese pull was magnificent. The simple toppings showcased the delicious thin sourdough crust and the wonderful tangy tomato sauce. And the herbs perfumed the slice of pizza beautifully.
8/10
This is the 11 inch pizza, which is perfect for 2 people to share. ($18) A tomato based pizza with chicken fennel sausage, pepperoni, roasted onions along with mozzarella and parmesan cheeses.
I love how the tomato sauce is obviously house-made, none of that artificial sweet stuff here. It's a really well seasoned pizza, and I really liked the pepperoni on it. The dough is made from a 5-year old sourdough starter (apparently nicknamed 'Sophia'). It was pressed really thin, hand stretched, and then baked to order. See the huge bubbles of crispy crust on the edge? Imagine how delightfully crispy that was. 😍
8/10
Call
