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Crispy exterior layer with generous amount of leek and seafood. Worth a mention is the additional coating of egg which increased the overall fragrance.
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Despite the distance, travelling to Beauty World has never been made easier with the DTL.

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Originated from Korea, Mellower coffee finally landed in sg with their first store in CBD offering serious coffee with Starbucks-like concept; a condusive environment for office workers to do meetings over a cup of good coffee.
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Currently serving only coffee and simple pastries for this store, but they will be having a new outlet that will be carrying their full range of menu just like what I had in Shanghai.

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The thought of using 'lup cheong' in mac & cheese definitely sounds bizzare. But surprisingly, Chinese sausage actually complements creamy cheese well with its sweet-savoury fragrance.
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I think I should start experimenting using 'bak kwa' to cook pasta then.

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Made from 'bread-in-a-can' and paired with a scoop of vanilla ice cream drizzled with yuzu sauce, this homemade dessert brings warmth to my heart as well as my tummy.
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The 'bread-in-a-can' are even available in different flavours and can be purchase off vending machines in Japan. Such an eye-opener to 'suaku' me. 😲

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Great times to catch up with friends whom haven't met up for a while over some rustic dishes.

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One of the cze char stalls which I fancy hidden among the hustle and bustle of bugis shopping streets. Not the most comfortable dining environment but the food definitely compensates that.
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My must-eat dish goes to the huge pork ribs wok-tossed with their unique blend of Mongolian(?) sauce unlike any that I have tried else where.

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A hybrid between a puff and a cone makes any ice cream more enjoyable with its light and flaky crust thats similar to an ice cream puff.
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Check out also their 'Mystery Flavour of the Month' and enjoy a complimentary scoop of ice cream if you can guess the flavour.

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Since I didn't get to see the real flowers again this year, ended up satisfying myself with a slice of sakura sponge vanilla swiss roll before the season ends.
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Tasted similar to vanilla roll but with a hint of floral fragrance, it is still considered a light piece of dessert that I can finish on my own.

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Modernized spin off from traditional thai food that happens to make full use of 'bird-related' ingredients. ▪Basil Duck Rice
▪Oyster Omelette
▪ Bangkok Fried Chicken
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I hope I don't become 鸟人 after that. 🙊

Prepping myself for the much anticipated cheese tart opening.
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Meanwhile trying out our homegrown bakery's rendition; Molten cheese, Golden lava and (new flavour) Tiramisu.
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Going at $2 each and with an ongoing buy 3 get 1 free promotion, I would say it's a great deal to satisfy my cheese tart craving.

Would you prefer sliced 🐟 or cubed 🐟? #weeatfish
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Probably one of the more pocket-friendly chirashidon around. But I certainly wouldn't mind topping up for a mountain of raw fish.

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Dinner for 2 which can feed at least 4 pax.
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Because it's only Tuesday. 😳