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Using baguette cups to contain the fillings, one bite is enough to over flow the lava fillings and land yourself in an euphoric mess.
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This delectable treat is probably one of the most underrated and under the radar gem which I have come across, especially when it's hidden in a hawker centre.

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Flavour of the day turned out to be passionfruit and it was a pleasant surprise to find soury profile of passionfruit actually blended well with the light and fluffy baked egg dessert.
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Good things are worth the wait, and waiting time for this is approximately 20mins.

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Rainy evening well enjoyed with grandma's home cook fish maw soup that provided warmth to the heart and stomach.

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Sio Bak so crispy, with crackling skin that has an addictive crunch.
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Char Siew so fat, which melts in your mouth with its sweet and savoury dressing.
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How nice of them to have shifted nearer to my place and being more accessible. 🙌

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The only one of its kind created by two young hawkerpreneur is an innovative spin-off from the usual wanton wee.
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Incorporating ingredients like wanton, braised char siew, onsen egg, potato prawn, fresh scallions and their own concoction of sauce, the synergy between these ingredients has formed another unique experience worthy enough to claim as our own local rendition of ramen.

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Also residing in the same coffee shop with the famous Tai Hwa BCM lies another gem which usually serves as an accompanying sides to my BCM.
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Crispy chicken cutlet to go with tomato-based sauce and parmesan cheese turns out surprisingly well, like eating pasta in the form of meat. 😂

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Finding midweek inner peace with flakey crossiant glazed with earl grey icing.

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I have a liking for Mediterranean food due to the wide usage of spices to produce a variety of rich flavours. A pan with lentil rice, vegan shawarma and their own concoction of chili sauce which brings out the true flavour of Mediterranean food.
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If it wasn't mentioned, i wouldn't have noticed this is vegetarian as it taste as good as the real deal, and a more healthier food option.

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Big breakfast is always a right choice, especially when I need to replenish energy after fighting for space with lunch crowd. Maybe it's just me but the hash brown felt a little like fried yam cake.
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So crowded that I couldn't get the robot mural walls and also didn't managed to catch @whereisbaileys in action.

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Best part is that lunch set ranges from $12 to $18 with refillable side dishes, probably can guess which side am I sitting on.
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The 'ahjussi' was so nice to proactive refill our dishes and even gently remind us to quickly dig into the noodles before they turn soggy, in Korean language. 😂

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Easties can now chill over a cup of coffee while indulge in freshly hand made pasta for the lazy afternoon.

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No joke seriously. An assorted platter of two slabs barbeque ribs, ribeye steak, fried chicken and grilled salmon plus all-you-can-eat refillable sides and drinks going at this price is simply a steal.
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Perfect spot to gather over some quality meat and chill over booze. 🍻