Hotcakes were nice in the beginning but you get "sian" after like 5 bites. Spam fries were fat and oily, but I kinda like it.
Super small Thai boat noodle. U can choose whichever mix of taste, noodles or meat. But just try once then can order a full size bowl. If not it will be overpriced
Had my very missed phở gà (chicken noodle) from Vietnam. Though it's not as good as the authentic phở gà, but the standard isn't that far. Phở gà is actually this noodle that's like kway teo with chicken soup base, i prefer it with bean sprout and lime which they will place it on a seperate plate. The soup is very salty though, the authentic ones in Vietnam are way saltier than this.
Part of their Christmas special menu which is pretty attractive at $15.90 with a choice of their signature Egg Noodles or Lemongrass Spiced Rice. Their egg noodles are surprisingly light and springy; QQ without feeling too carb-filled. Go for the option of adding chili to mix that dried chili fragrance which is moderately spicy into the noodles that heightens the shiok factor. Duck was immensely crispy and tender; the meat came off the bones really clean while it carries a savoury flavour. The accompanying dip gives a pungent garlicky aroma to the duck, pretty much similar to the one served with chicken rice usually with a short hint of mild spiciness from the chili. Also, it comes with Fried Tofu with Stuffings; a wee bit oily but contains cabbage and other greens; a light sweet flavour in a crisp fried batter that makes you finish it in no time. Will definitely be back to try out their normal menu items; the Double a Roast Noodles definitely sounded much like my jam!
Hand made floss wrapped in Strawberry & Pandan flavored Crepe! [GIVEAWAY]
Here's your chance to get to try it!
2 lucky ones will be able to walk away with this fairyfloss that comes with 10 pieces of crepes 😋💕
All you need to do is
1) Follow @dianaaatan and @fairyflossofficial
2) Tag 2 friends that you want to share this awesome stuffs with or simply just repost this post ☺️
3) Wait for my DM on the 25th Dec✌🏻️ Contest will end on the 24th Dec at 2359HRS!
GOODLUCK guys ☺️
As it was during lunch, they were serving the weekday lunch sets and I cannot miss the chance of ordering one of my favourite Thai dishes, Basil Pork Rice ($6.90), which comes with a fried egg on top of the rice. Definitely one of the more homely and authentic tasting basil pork dishes in Singapore without having to travel to Golden Mile. I must find time to come back here soon for dinner to try the Tom Yum Soup and Crab Bee Hoon.
Address: 27, Teck Chye Terrace, Singapore 545729
Located near Toa Payoh library, this stall (#01-176) in a small coffee shop claims to have the number one wanton mee in Bangkok. Certainly taste quite authentic, with the thin well cooked noodle doused in fragrant Thai garlic oil which was a tad salty for me. The char siu was average, a bit dry but came in a generous heap. The wanton soup provided looked really oily but was tasty, having a peppery pork stock base. The chilli flakes didn't add much heat to the dish. At $4.50, it seems to be on the pricier side but I feel that the portion and taste justifies it.
(From left): Chilli Crab Bao (S$5.80) - I love the deep-fried bao, stuffed with crab meat! Enjoyed the meat while saving me the hassle of painstakingly cracking through the crab shells. But I would have prefer a milder sauce as their sauce is spicier-than-usual. Extra dipping sauce is also provided at the side for sauce lovers. (Right): Classic Bao (S$4.80) - I think it should be more flavourful. The braised pork belly is tender, but it would do better with stronger flavour.
I think this dish was just screaming at me... Crab cakes for breakfast and at $15, how awesome! The crab cakes were yummy but it had too much pepper in it which I wasn't too big a fan of, not sure if it was intentional or an oopsy. Eggs were done correctly with a oozy runny inny, potato cake was potato cake... But the pesto that circled the plate on the side? Made me want to lick the plate or just order a side of pesto.. Really good! Overall a very good meal!
Served with light spinach sauce and minced black olives
The menu states that the pasta should be both light and satisfying. But only half of it is true. The tartness and the piquancy of the ingredients used will ensure that its flavor will hardly be mild. But the combination is indeed creative and surprisingly tantalizing.
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Essentially chicken wings coated in a sticky, carrot cake chilli-esque sauce that will cheekily (chickily?) find its way all over your mouth. 3.6/5
