Wok Express (NTU South Spine)

Opened by Pasta Express, Wok Express is the daughter who cooked up delicious wok hei fried rice that bound to satisfy the students and public here. You can smell the smokey strong wok hei in a radius of approx. 12 metre the moment you enter the vicinity. A smell that can and will attack the senses of anyone who pass that area, luring them into the shop to order the fried rice.
The concept is the same as their pasta express where you can either order their pre-match up or select which ingredients and the based fried rice you want.
I had the XO fried rice cooked with chicken thigh, broccoli and a sous vide egg($5.80). It may look small on the outside but actually quite filling. The greasy glistening pearl rice were coated beautifully with wok hei and flavourings. Fried rice were fluffy. Some may find the rice a bit dry which I think so too, so do add a sous vide egg as it helps moisturise the rice and enhance the flavours.
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Pricing
Based - Egg/Black/XO($3.40)
Meat/Seafood - $1.20
Vegetables - $0.60
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P.s. - TBH... That area just got bad ventilation(air flow not good) but well if the smell is tolerable, it doesn't really hurt much.🤣 Free fried rice perfume is applied to whoever walk past them.
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🚩Wok Express, 50 Nanyang Avenue NS3-01-25 North Spine Plaza, 639798
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Wok Express at NTU North Spine is a recent addition, but one that is welcomed especially with the Wok Hey fad a while ago. Nonetheless, everyone loves a good plate — more of box, of fried rice. Opted for the XO Fried Rice because I wanted something more flavourful than the usual egg fried rice. Safe to say, while the flavour of XO definitely could’ve been stronger, it lived up decently to my expectations of a fast-food fried rice concept. The base price is $6.60, which is a choice of fried rice with 3 other ingredients, whereby you have a plethora of classic fried rice ingredients to choose from. On that note, you can add as many ingredients as you want, as long as its within your budget.

Rate:🌟🌟🌟