* This place has closed :( Please try somewhere else. * Our tempura's taste and texture distinctly vary with freshness of ingredients, choice of oil, and preparation method of batter. APPARE, therefore, uncompromisingly explored the best ingredients and the way to fry and serve freshly-fried tempura to customers. The flavorful dipping sauce, made with stock from Japanese kelp complements the crispy tempura. Another dish APPARE serves with this flavorful sauce is Udon. The combination of exceptionally chewy and smooth noodle made from carefully-selected flourand soup made with this distinct sauce is addictive.
