2 Orchard Turn
#03-28/29 ION Orchard
Singapore 238801

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Thursday:
10:00am - 10:00pm

Friday:
10:00am - 10:00pm

Saturday:
10:00am - 10:00pm

Sunday:
10:00am - 10:00pm

Monday:
10:00am - 10:00pm

Tuesday:
10:00am - 10:00pm

Wednesday:
10:00am - 10:00pm

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Reviews

From the Burpple community

(9 inch cake - $108) We did research via online for birthday cake within 1 month before taking reservation via call or email which the person have requested personally for old fashioned design type for cake but not into modern design type for cake. tbh I felt that cake size was quite big and also can accomodated around 12 to 16 people for serving size. The taste for cake was quite sweet, creamy and bitter but then at least they put some brandied (brandy flavour) cherries in between the cream taste like not that sweet. I felt that it was quite jelak for me when I eat the slice finish. I personally don't like shaved chocolate on the surface of the cake and made everything to be messed it up and a lot of stains on the cake box.

Encased in a crispy cup, the julienned bamboo shoot and turnip, poached in prawn bisque, create a symphony of savoury delights. Crowned with succulent prawns, chili sauce, and a sweet fruit sauce, each bite offers a harmonious balance of contrasting elements.

Their seasonal signature 6" Sugee Cake is made of finely ground almonds infused with brandy ๐Ÿฅƒ! They really aced the texture - dense but super moist! Enriched with a harmonious blend of cranberries โค๏ธ, prunes & a zesty calamansi drizzle, the tangy flavours cuts the overall sweetness perfectly! ๐Ÿ‘๐Ÿป
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Adorned with red currants & a delightful crunch of slivered almonds, this will surely steal the limelight ๐ŸŒŸ on your Christmas table! ๐Ÿ’ฏ

Do not miss their signature VO Pineapple Tart Cake ($68+), a luscious combination of sweet pineapple ๐Ÿ with a beautiful, buttery crust ๐Ÿงˆ crowned by a layer of their signature slow-cooked pineapple jam & brรปlรฉed pineapples with gold flakes ๐ŸŒŸ for a stunning, luxurious finish. ๐Ÿคฉ

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Bursting with zesty citrusy flavours ๐ŸŠ, I like how moist their new 6" Mandarin Orange Carrot Cake ($88+) is! ๐Ÿ˜‹ The tart juice of mandarins is combined with sweet carrots ๐Ÿฅ• & a mandarin-infused cream cheese ๐Ÿง€, topped with plump mandarin segments & chopped walnuts ๐Ÿฅœ.

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Putting a twist to the usual log cake, this elegant 1.2kg VO Coconut Log Cake ($75) features really soft & pillowy angel sponge cake ๐Ÿฐ is rolled with luscious layers of fresh coconut flesh ๐Ÿฅฅ & covered in a homemade coconut-infused cream ๐Ÿฉถ. Really light-tasting! ๐Ÿ˜‹

1 Like
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