The Social Outcast (East Coast)

𝗚𝗼𝗹𝗱𝗲𝗻 𝗕𝗲𝗮𝗻 𝗩𝗮𝗻𝗶𝗹𝗹𝗮 𝗚𝗲𝗹𝗮𝘁𝗼 𝘄𝗶𝘁𝗵 𝗢𝗹𝗶𝘃𝗲 𝗢𝗶𝗹 & 𝗟𝘂𝗺𝗽𝗳𝗶𝘀𝗵 𝗖𝗮𝘃𝗶𝗮𝗿 (Chef Mint’s creation): a sweet-savoury concoction that left me wanting more

Thank you Chef Mint and team for the unparalleled dining experience! Will definitely return!

⭐️Bonus⭐️ 𝗠𝗮𝘀𝘀𝗮𝗺𝗮𝗻 𝗖𝘂𝗿𝗿𝘆 𝗼𝗻 𝗥𝗶𝗰𝗲 𝘄𝗶𝘁𝗵 𝗖𝗿𝗮𝗯 𝗦𝗰𝗿𝗮𝗺𝗯𝗹𝗲 (Thailand): the curry was sufficiently savoury, though I would’ve preferred a crab omelette

𝗖𝗼𝗹𝗱 𝗜𝗻𝗮𝗻𝗶𝘄𝗮 𝗨𝗱𝗼𝗻 𝘄𝗶𝘁𝗵 𝗦𝗵𝗿𝗲𝗱𝗱𝗲𝗱 𝗗𝘂𝗰𝗸 (Kyoto): very comforting, with a light dashi stock that’s super refreshing

𝗪𝗮𝗴𝘆𝘂 𝗕𝗲𝗲𝗳 𝗖𝗵𝗲𝗲𝗸 𝗔𝗻𝘁𝗶𝗰𝘂𝗰𝗵𝗼 (Colombia): supremely succulent, and dipping it in the raw egg made it more luxurious

𝗕𝗮𝗯𝘆 𝗟𝗮𝗺𝗯 𝗥𝗮𝗰𝗸 𝘄𝗶𝘁𝗵 𝗔𝗿𝗴𝗲𝗻𝘁𝗶𝗻𝗲 𝗖𝗵𝗶𝗺𝗶𝗰𝗵𝘂𝗿𝗿𝗶 (New Zealand): super tender, with no gamey smell

𝗔𝗵𝗶 𝗥𝗶𝗯𝘀 (Hawaii): deep fried to perfection, I was fooled into thinking the tuna was red meat