Tee Deck

It should come as no surprise to me that the Thai food at a Thai resort would naturally be at the very least of a certain standard and quality.

The Tee Deck offers alfresco dining by the poolside, showcasing Thai street food and seafood dishes, such as this wholesome steamed barramundi fillet served with a nam jin green chilli garlic lime sauce that added a sweet, spicy and sour kick to the tender morsels of mild-tasting fish.

Taste: 3.5/5

A refreshing pick-me-up that’ll wake the senses with hits of sweet and sour spiciness and the aroma of mint, the seafood salad’s base of crunchy green mango strips is accompanied by tender morsels of fish chunks and plump, juicy prawns.

Taste: 3.5/5

Deep-fried to perfection, the light and airy batter is resoundingly crunchy and the fresh squid rings still maintained their succulent integrity. Lightly seasoned and tossed with fragrant curry leaf, it’s served with a spicy and tangy green chilli dip. The perfect poolside snack with beers.

Taste: 3.5/5