Tampines Mall

Hence, for all of us who are itching for a holiday, all these plans must be shelved for the time being. However, that should not stop us from letting our tastebuds savor such cuisines as Singapore is still a food haven and our F&B industry is a boiling pot of international cuisines. Pictured is a spread of Mexican food from Antoheetos, and you can conveniently get them from delivery partners such as foodpanda, which provides contactless delivery and you can even pre-order your food for a specific time frame. Despite us not being able to travel out of the country, we can now let our tastebuds have an around the world treat with foodpanda’s wide selection of international cuisines.

The 4 to Feast ($49.80) bundle from Antoheetos is a great choice for a family meal as it comes with burrito, soft shell tacos, nachos, salad and a side of drumlets for you to choose from. For the burrito, it will surely fill you up as it contains basil rice, black beans, cheese, jalapeños and a protein of your choice which I got the Korean bulgogi beef while the soft-shell tacos contain sriracha chicken. The bundle also comes with the Antoheetos Kale Salad which is a great appetizer to start off the meal with tomato salsa, Japanese cucumbers, corn kernels and sriracha chicken in a Ume wafe dressing.
••••••••••••••••••••
✨ Antoheetos
📍 4 Tampines Central 5, Tampines Mall, Unit B1-K2, Singapore 529510
🛵 @foodpandasg
🍴 [Media Delivery]

The sauce is interesting enough on its own .. its caramelized and spicy. Its a little sweetness overload at the end , salmon is a little too dry. Generally alright. #burpplesg #swensens #6262 #setlunch #sgfood #burpple

😍 Din Tai Fung do the absolute best dim sum, these veggie dumplings are incredible. Very exciting as London has finally announced the opening of not one but TWO outlets of DTF, so I can get me some bao when back at home too!
🥢
Din Tai Facts: DTF was named one of the top ten restaurants in the world by The New York Times in 1993 and in 2009, the restaurant's first Hong Kong branch was awarded a coveted Michelin star.
.
.
.
.
#dintaifung #dumplings #veggiedumplings #michelin #michelinstar #chinesefood #taiwanesefood

A durian cake was the objective and all we could find in Tampines Mall was Ke Le’s pop up store at the level 1 food fair. A bite into the generous samples and we knew we were in for a treat; our choice of the charcoal Mao Shan Wang Roll was spectacular with a soft, grainy charcoal roll holding together an unadulterated Mao Shan Wang purée with evident bits of durian flesh. This was arguably one of the better- if not best durian desserts I’ve had in awhile.
Officially the brand Ke Le has been positively etched in my mind; something I would consider getting again if I spot it in Chinatown/ any of their pop ups.

OI-SA! 🙌
As part of the Northern Japan Fair from 2 June to 3 July at Level 1 Atrium, Tampines, you can find the popular Hachikyo Overflowing Ikura Don ($25.80 to $59.80) and you can see the video as you scroll through this post 😂
Don’t miss out other items such as Snaffles Catch Cake, Hokuyu Butter Manju, Yakiimo Baked Potato (don’t have to queue at Don Don) 😋

You can expect some of the famous brands including Hachikyo Overflowing Ikura Don, Snaffles Catch Cake, Abashiri Banya BBQ Fishcake, Hokuyu Butter Manju, Yakiimo Baked Potato. Not to miss the Hachikyo Overflowing Ikura Don with the OISA! experience 😍, very sweet Yakiimo Baked Potato, tasty Tohoku Tamagoyaki, Hokuyu Butter Manju in cream & red bean and Snaffles Catch Cake. .
Northern Japan Fair starting from June 22 to July 3 .
Where to buy?
Tampines Mall at Level 1 Atrium
4 Tampines Central 5, Singapore 529510