Sushiya

Not as good as the Bara chirashi from Ichiro Sushi Bar and Shoya Sushi Bar, but decent! This is from their lunch set and I had the miso soup and chawanmushi set for an extra RM7.

Salmon lovers, you’ll be pleased to know that this cosy restaurant serves up fresh and thick cuts of fish that will satisfy all cravings. The spacious 41-seater gets busy both during lunch and dinner, so make your reservation days in advance for a seat. Bring your sushi-loving friends along to enjoy the Assorted Sashimi (RM150) that feeds up to three people. For more salmon, the Grilled Salmon Roll (from RM20) is highly recommended by Burppler Carmen Chan, which comes with double aburi salmon bonus – on top and stuffed in the roll. Heaven!
Photo by Burppler Carmen Chan

I do eat sashimi, but couldn't take it for the whole meal. They have a variety of sashimi don depending which type of fish you like. In the picture is Salmon and Maguro don served with cucumber, avocado, fish roe, prawn, egg. My Japanese friend had this every week, you know by now it is seriously good. Expect crowd during lunch. Price: RM32 for set meal, Food: 9/10

This is actually a common dish in Japanese family, they love to put avocado pieces together with sashimi in their meal. It was quite special to have a little soy sauce salty taste to go with avocado. The avocado added creamy texture to already soft and creamy raw fish. Not bad. Little pricey. Price: RM15, Food: 8/10

Both item are complimentary with lunch deal set meal. I couldn't miss a post to introduce their chawanmushi. I am a lover of chawanmushi, but have not find anywhere that I could give a full rating until now. Sushiya definitely has a master chef that knows well about his food. Their chawanmushi was amazing! It practically flow through my throat like a soft liquid, softer than my face towel. A must item here. Price: RM0 with lunch set, Food: 10/10

There are a lot of restaurant operated by Japanese in Malaysia, generally all are good. This could consider one of the even better one. Even Japanese rated this restaurant better than those in Japan. I had Unagi don this time and it was really good. Unagi meat was so soft and smooth, I almost thought it was silky tofu. I like the marinated ginger too, you can tell that it was freshly made not long ago. Satisfying bowl. If you come on lunch time, even on the weekend, they offer set meal for certain items at lower price and comes with complimentary miso soup and chawanmushi. Price: RM28 exclude tax, Food: 10/10