Starbucks (Hougang Mall)

i love that starbucks is starting to introduce more plant-based creations!🌿 this is not bad, quite chocolate-y. but i’m not a fair judge because i drank this diluted

$6.90 for a pie. Generally good pie, creamy, not enough chicken chunks though.

I found Chocolate Granola Banana Yogurt Frappuccino turned out to be sweet towards the end of drink. The banana sauce was quite strong sweet taste. Quite crunchy due to the granola while sipping the drink. Need to stir before drinking frappuccino bc the chocolate milk foam was at bottom of the drink. Acai inspired dessert went out of usual frappuccino drink.

Tropical Triple Citrus ($7.80) are using green tea mixed with different blend of three orange juices topped with grapefruit, lemon and orange slices. It tasted like atas orange juice tbh and turned sweet to sour towards of the drink. Need to squeeze the juices out of the slices for blending the drink.

I realised that Mango Jelly for Matcha Mango Freeze (Grande Size - $8.70) was quite pulpy and hard to suck up from thick paper straw. I like Oolong Jelly Matcha Royale (Grande Size - $8.70) made of Matcha Latte and Oolong Tea Jelly. Oolong Tea Jelly was quite crunchy and strong taste inside the jelly. Please don't drink on night time as Oolong Tea contain caffeine and hard to sleep on night.

Pure Matcha Latte (Venti - $8.00) is not that strong taste for bitterness but it's quite creamy and milky aftertaste. I did want to taste Pure Matcha Latte previously when it released with Matcha Blended Cream Frappuccino but the size is tall only that time. That's not worth it at all :")