Enjoy dining without burning a hole in your pocket, no membership required
This is my 2nd time writing for So Good. The first time I was at Capitol where I was told that when my char siew soh was brought to my table, I cant request for it to be made hot.
This time, I visited and brought my date here to So Good at 100AM to dine in and enjoy a high tea tea break. I learnt my lesson and told the cashier that I wanted my char siew soh to be made hot. She told me to tell the person at the food pick up point instead. So I did, they promised to make hot for me. When I received my char siew soh, it was cold like a tuna. 🫠
I also wanted to order an ala cart char siew soh for my date. The cashier auntie told me to go opposite to buy which i’m ok. So i asked whether can heat it up together with the one i’m having. NO cannot… 🤯 but thankfully, my date only miss out on a cold char siew soh.
I wish So Good can be more customer obsessed.
The first thing that hit me was the fragrance of this cake! Wow! I love it from the 1st bite into this walnut cake layered with cream and crunchy walnuts n flaky pastry at both ends. It’s truly a perfect creation n treat! Well done! 👏👏👏
Price: $2.20/pc
Napoleon cake @ $2
Raisin stick @ $2.20
Napoleon cake is a good mix of different textures, crusty pastry, soft cream and crunchy nuts. The taste is also well combined.
The raisin stick is also crusty and a bit on the sweet side which we like for such pastry.
Would like to try other items!
Love this!! Bread was nice and taro filling was very generous. Definitely a must get at this bakery
its crisp,light and flaky with filling of peach n cherry.
💰$2 for peach and $2.2 for cherry.
📍So Good Bakery.
100 Tras Street.
Fave fave fave bread from this bakery!!!
A really good breakfast item. There’s luncheon meat, egg and maybe abit of mayo? Bread was fluffy and soft !!