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Ready to spice up your day? Head to Si Wei Xiao Chuan Chuan for a flavorful experience and get 50% off your food bill with #BurppleBeyond!
Pick your favourite soup base—Sichuan Spicy or tomato—and dive into the rich, savoury goodness. Don’t miss the Mala Beef stick or the adventurous Deboned Duck Feet.
Huge glass of Jasmine Lemon Tea. Probably came from a bottle (I think is chapai, not sure) and then zhng it up by adding some slices of squash lemon to give more flavour and extra refreshiness. It's good!
Lastly, you must try the Sakura Milk Tofu, a pink, silky smooth beancurd topped with comforting milky cream, heart-shaped edible sugar sprinkles, and crunchy chestnut popping boba with chestnut puree and a crunchy chestnut in the center.
The Brown Sugar Icy Jelly was a refreshing, cool dessert with a touch of sweetness and zest, though slightly watery in flavour.
The Gold Steamed Buns with Condensed Milk were the usual sweet, milky crispy buns that everyone loves.
Brown Sugar Sesame Balls were a surprise, with a rich sweet-savoury filling of salted egg yolk lava.
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