Pizzakaya (Jem)

Still our favourite here. Have it quick because the egg will turn the crust soggy after a few mins

mild. Today's pizza crust wasn't v crispy

Idk why they don't calm it garlic butter clams, since the garlic was abundant.
The broth was quite salty on its own but that's why the clams were well seasoned. Good for dipping crust, clams were v fresh too

It's pleasant to some ppl I guess. But this isn't even carbonara. The egg has curdled wtf. The worst execution of a carbonara I've ever had

Quite good. This wasn't overly cheesy, there's slight sourness from the lemon sauce or sth, not too overwhelming. Salmon and broccoli could have been more generous

Overall decent

Smashing

Pasta had a good texture, there's sufficient heat and the garlic was ample too. Prawns were of very high quality, some of the best and sweetest frozen ones ever. Tomatoes were of good quality too but it didn't rlly mesh well w the rest, maybe except for providing brief respites of acidity before you dive back into the heady mess

Absolutely delightful, must try