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The Roast Duck with Red Curry is one of my favourites, with its delicious coconut-y flavour that is well-balanced with other spices. For chilli padi lovers, challenge yourselves with the "normal" spicy tomyam soup that will give you that powerful kick to make even the most seasoned chili fans sweat 👍🏼🔥 #burpple #thai #redcurry
Woohoo~ first time trying this and I super like the taste! Tint spiciness and sourish taste. Very good! I'm addicted to this.
Add additional $$$ to top up to 5 pieces each.
It comprises of satay, money bag minced meat, Thai fish cake and minced meat wrapped in big flat noodles.
That's how I like my tom yum to taste. The Tom Yum Soup with Sea Prawns ($7.90 per bowl/$19.90 per firepot) from ParaThai is a cauldron of goodness that packs a punch. A classic that always makes it to the menu at every Thai restaurant.
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Who doesn't drink thai Iced tea in a thai restaurant 🙋 look at those layers in my un-stirred cup of Iced tea. Thick and milky yet not bitter cup of ice tea. The best part is there still the smell and taste of the tea after all the ice has melted.
Mango sticky rice served with coconut milk 》$6.90
My must order dessert when I visit any thai restaurant. I think they uses coconut cream rather than milk coz it tasted quite different but it's still nice. The sticky rice were served warm and mango has a mix of sweet and sour taste.