Noodle Star K

Noodle Star K是一家位于新加坡58 Tanjong Pagar Rd的韩国料理餐厅。提供多种韩式冷面、拌饭、煎饺等经典韩餐,并有一些特色菜品。

牛肉清汤和小凉菜都是免费续的

韩式辣酱炒鸡 15.8新币++

味道丰富而诱人，结合了甜、辣和微酸的层次感。鸡肉在炒制过程中吸收了韩式辣椒酱的浓郁风味，带有烟熏和甜味，同时洋葱的香甜与鸡肉的鲜嫩相得益彰，使整体口感更加圆润。每一口都能感受到香蒜和姜的微妙香气，让人回味无穷。这道菜不仅色泽诱人，口感也极为丰富，非常适合搭配米饭享用。

传统猪五花泡菜汤14.8新币++

这家店的泡菜汤味道丰富而独特，结合了酸、辣和鲜的多重口感。长时间腌制的泡菜带来浓郁的酸味，伴随着微微的辣感，令人食欲大开。猪五花肉与泡菜的鲜香交融，形成了饱满而温暖的汤底。豆腐和其他配料则增添了细腻的口感，使每一口都充满层次感。非常好吃

韩式牛肉汤冷面16.8新币++

这家的冷面味道清新且层次丰富。汤底采用牛肉熬制，鲜香浓郁，带有微微的甘甜感。冷面的口感滑爽且富有弹性，搭配上清爽的黄瓜丝和苹果，增添了清新的口感。整体上，酸甜的调味和冰块的加入使得这道菜既开胃又令人愉悦，特别适合在炎热的新加坡享用。

餐厅营业时间为每天11:30AM-3:30PM, 5:30PM-9:30PM。

Sorry for the pic, I only rmbed halfway(or more) that I didn't take a pic

Anyway the original flavour is really quite good. It's very tender and well packed and there's good flavour.

The kimchi one instead has the kimchi seasoning without the body, which makes it very jarring. Skip that

The beef broth rlly has some body, it's the same as their free flow beef bone broth, and that's very different from most versions at other places which are really just water

There's more beef slices than tendon, tendon comes in the form of sparse tiny nuggets.

Since the beef bone broth is free flow, skip this

This is vastly deficient relative to their soup cold noodles. It isn't too spicy thank god but it lacks body

Wow this was very good. Very thinly sliced, seasoning was strong but balanced and not overly sweet as these things tend to be, and it's very well stir fried(considering the thinness it takes great skill for the pork not to be dry)

If you like stir fried pork this is a must try here

Thin chewy noodles with bite worked pretty well w the cold broth. The cold broth is quite special, you can taste the body but the main flavour is this very complex cohesion, the beef umami and the sweet sour fruitiness comes thru as a background.

Very special