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French toast served with maple glazed pork belly, rocket, burrata, pomegranates and tomatoes! A great combination of the ingredients!
Restaurant is tuck at the end of the street at a little corner without a prominent sign. So it could be easier to miss.
Portion is way too small. I and my friend are not children, we should not be treated with kid-size meals ! I ordered Ebisu, my friend ordered Ontaru pasta. If we as Asians feel that the portion is small, then all the more a Caucasian would feel the portion is even smaller.
Taste is good though.
Hope you can improve on the portion.
Ninja bowl’s Genki is a yaki unagi served alongside Korean mung beansprouts, roasted pumpkin, beets, and a soft gooey onsen egg. The portion of unagi was generous and also grilled to perfection with a slightly sweet teriyaki sauce. The roasted pumpkins were also delectably tasty. Remember to add rice so that the onsen egg has a home to melt itself into a creamy gorgeous mess :)
This has a total belly score of *drumroll*: 3.75/5! 🐟
Add $3 for quinoa. $2 for rice/orzo/greens.
Well cooked chicken thigh. Flavorful bowl when you mix everything. Nice crunch from the cabbage slaw!
Disappointed to see the limp sliced beef instead of the beef steak. Was told by the staff that the menu has changed and they were no longer using beef steak for Ushi. No truffle taste as well. Not great. If I had known better, I would have headed to Rakki Bowl (down the lane) to get my fix of truffle beef bowl
Now this one fared better than both their pastas. You get egg done tamago style and a sous vide egg. The bolognaise sauce was rich on the beef flavours. Great to mop up with the croissant.