Nic & Tom Eatery

The meat was ok, not particularly good. But the chili is sharp and has body, and well loved

The broth is very mild, it's really a clean seafood broth with the teeniest of funk, and slightly creamy from cream rather than cheese. Not jelak at all

The prawns were snappy but too much sand. Scallops were ok, the meatballs were unique and quite good

I’ve always enjoyed Bai Nian’s YTF, and this bowl really hits the spot. Generous amounts of YTF, noodles and warm soup. What more can I ask for to have this comforting bowl of soup on a rainy day? 😊

Traditional hakka yong tau foo soup - clear broth, prawn paste, pork paste, white, black, tofu, tender, bittergourd with pork paste

Fried Chicken Wing
marinated chicken mid joints with homemade spicy chilli sauce

Seafood broth infused with cheese - a salty tasty heaven. Interesting with the beehoon, definitely an adventurous take on a fusion dish. Not sure why we didn’t have prawns in our dish - I felt that the ingredients in the dish were very lacklustre and minimal. Not worth the price.

Visited on a weekday night and it wasn’t too crowded. There’re quite a number of seats in the eatery so it was easy enough for my friend and I to get one.