Miru Dessert Cafe (Pavilion Kuala Lumpur)

It's hard to get good matcha dessert. This Matcha Lava cake is alright... The matcha molten lava is warm and gooey, sweet and satisfying. The cake is moist and has a nice texture.

Boba is the new trend! Sexy brown sugar boba on crispy fluffy honey toast applied with thin layer of peanut butter. Interesting combination. Never have thought brown sugar goes so well with peanut butter. The saltiness from peanut butter balance out the sweetness from brown sugar. We devoured the toast in less than 10 minutes.

The toast tastes like heaven! Simple yet delicious! I can have one of this every single day.

Rating ⭐️: 10/10

It’s also taken me a while but finally made it to Miru. I like how the thick toast is sliced and the edges toasted (it seems fried to me) but I enjoy the texture. Huge portion of for one person. Maybe I’m losing my sweet tooth but I found it too sweet even though I didn’t pour even more honey over it. #burpple

The second miru outlet in pavilion. Serving their signature honey toast in a much more spacious space.

We had a baby size honey toast and do feel like regular ice cream portion on a mini toast seem too overwhelming.

it's so tempting..Chocolate Toast with vanilla ice cream..it melts my heart #sweettooth #burpple #burpplekl #Weekend #CNYshopping #dessert #afternoontea #tempting