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This dish is definitely worthy of being one of Singapore's Best Makan! It is created by one of Singapore's pioneers, well, almost a pioneer.
My mum is a genius. I told her I wanted salad for dinner and she managed to whip up something like that - colorful presentation, interesting in the mix, refreshing in taste, and definitely an enjoyable dining experience. I asked her to name this dish and she said it's called "Alicia's Salad".
There are mangoes, strawberries, tomatoes, eggs, organic yogurt bits (which are delicious by the way!), assorted vegetables, roast chicken, her secret creamy salad sauce (she refuses to divulge the flavor and says the recipe is "woman's perspiration) and goodness-knows-what... I am,the most blissful person in the world!
home cooked pan-seared salmon