Italian ๐Ÿ‘Œ๐Ÿป

Italian ๐Ÿ‘Œ๐Ÿป

Featuring Publico Ristorante (InterContinental Hotel), Tipo Pasta Bar, PizzaExpress (Marina One)
Kimchi Karbdashian
Kimchi Karbdashian

[Bugis] 4.5/5 โญ๏ธ

Weโ€™ve never had fresh pasta before and were pretty excited to try it out. Fun fact: After Googling, we found out that eggs are used in fresh pasta but not in dry. ๐Ÿ˜ฌ

๐Ÿ Pasta of Choice - Paprika mafalde
The pasta was interesting and unique as weโ€™ve never had it nor seen it before in other Italian restaurants.
Itโ€™s a ribbon pasta that went perfectly with the creamy sauce.
The curled shape served as the perfect scoop for the sauce.
The chewiness and texture was reminiscent of a mee hoon kueh. ๐Ÿ˜ฒ served perfectly al dente

Super excited to go back and try the other pastas! They rotate the selections every day and bring 3 pastas to your table for your choosing.

๐—•๐—ฌ๐—ข ๐—ฃ๐—ฎ๐˜€๐˜๐—ฎ $๐Ÿญ๐Ÿด.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dollop of Truffle Pate -> Truffle what else can we say ๐Ÿ˜‹
Sous Vide Egg -> Mixed with the sauceโ€ฆโ€ฆ ๐Ÿ˜
Smoked Duck Breast -> Smoky and tender, so perfect with the cream base

๐—–๐—ฟ๐—ฒ๐—ฎ๐—บ๐˜† ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐— ๐˜‚๐˜€๐—ต๐—ฟ๐—ผ๐—ผ๐—บ $๐Ÿญ๐Ÿฐ.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A really good cream pasta by itself but we found that the other pasta with truffle really made it so much better and easier to polish off

๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ง๐—ฟ๐—ฎ๐—บ๐—ฒ๐˜‡๐˜‡๐—ถ๐—ป๐—ถ ๐Ÿฅช $๐Ÿญ๐Ÿฌ.๐Ÿต๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Truffle pate was generously sandwiched between nicely toasted brioche bread. Each bite made us go oooh la la~
The beef bacon was really good too, complemented the melted mozzarella really well. But it was the truffle for us ๐Ÿ™Œ๐Ÿป

By default, pasta portions are 100g, weโ€™d suggest upsizing even for the average eater, but if you were to get appetizers, 100g would suffice.

The bill came to $55, not the cheapest meal for a casual joint, but for its unique pastas and how well everything is cooked, its a win for us.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @tiposg
๐Ÿ“Œ 785 North Bridge Rd

[Bugis] 4.5/5 โญ๏ธ

Weโ€™ve never had fresh pasta before and were pretty excited to try it out. Fun fact: After Googling, we found out that eggs are used in fresh pasta but not in dry. ๐Ÿ˜ฌ

๐Ÿ Pasta of Choice - Paprika mafalde
The pasta was interesting and unique as weโ€™ve never had it nor seen it before in other Italian restaurants.
Itโ€™s a ribbon pasta that went perfectly with the creamy sauce.
The curled shape served as the perfect scoop for the sauce.
The chewiness and texture was reminiscent of a mee hoon kueh. ๐Ÿ˜ฒ served perfectly al dente

Super excited to go back and try the other pastas! They rotate the selections every day and bring 3 pastas to your table for your choosing.

๐—•๐—ฌ๐—ข ๐—ฃ๐—ฎ๐˜€๐˜๐—ฎ $๐Ÿญ๐Ÿด.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dollop of Truffle Pate -> Truffle what else can we say ๐Ÿ˜‹
Sous Vide Egg -> Mixed with the sauceโ€ฆโ€ฆ ๐Ÿ˜
Smoked Duck Breast -> Smoky and tender, so perfect with the cream base

๐—–๐—ฟ๐—ฒ๐—ฎ๐—บ๐˜† ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐— ๐˜‚๐˜€๐—ต๐—ฟ๐—ผ๐—ผ๐—บ $๐Ÿญ๐Ÿฐ.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A really good cream pasta by itself but we found that the other pasta with truffle really made it so much better and easier to polish off

๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ง๐—ฟ๐—ฎ๐—บ๐—ฒ๐˜‡๐˜‡๐—ถ๐—ป๐—ถ ๐Ÿฅช $๐Ÿญ๐Ÿฌ.๐Ÿต๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Truffle pate was generously sandwiched between nicely toasted brioche bread. Each bite made us go oooh la la~
The beef bacon was really good too, complemented the melted mozzarella really well. But it was the truffle for us ๐Ÿ™Œ๐Ÿป

By default, pasta portions are 100g, weโ€™d suggest upsizing even for the average eater, but if you were to get appetizers, 100g would suffice.

The bill came to $55, not the cheapest meal for a casual joint, but for its unique pastas and how well everything is cooked, its a win for us.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @tiposg
๐Ÿ“Œ 785 North Bridge Rd

1 Like

[Bugis] 4.5/5 โญ๏ธ

Weโ€™ve never had fresh pasta before and were pretty excited to try it out. Fun fact: After Googling, we found out that eggs are used in fresh pasta but not in dry. ๐Ÿ˜ฌ

๐Ÿ Pasta of Choice - Paprika mafalde
The pasta was interesting and unique as weโ€™ve never had it nor seen it before in other Italian restaurants.
Itโ€™s a ribbon pasta that went perfectly with the creamy sauce.
The curled shape served as the perfect scoop for the sauce.
The chewiness and texture was reminiscent of a mee hoon kueh. ๐Ÿ˜ฒ served perfectly al dente

Super excited to go back and try the other pastas! They rotate the selections every day and bring 3 pastas to your table for your choosing.

๐—•๐—ฌ๐—ข ๐—ฃ๐—ฎ๐˜€๐˜๐—ฎ $๐Ÿญ๐Ÿด.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dollop of Truffle Pate -> Truffle what else can we say ๐Ÿ˜‹
Sous Vide Egg -> Mixed with the sauceโ€ฆโ€ฆ ๐Ÿ˜
Smoked Duck Breast -> Smoky and tender, so perfect with the cream base

๐—–๐—ฟ๐—ฒ๐—ฎ๐—บ๐˜† ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐— ๐˜‚๐˜€๐—ต๐—ฟ๐—ผ๐—ผ๐—บ $๐Ÿญ๐Ÿฐ.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A really good cream pasta by itself but we found that the other pasta with truffle really made it so much better and easier to polish off

๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ง๐—ฟ๐—ฎ๐—บ๐—ฒ๐˜‡๐˜‡๐—ถ๐—ป๐—ถ ๐Ÿฅช $๐Ÿญ๐Ÿฌ.๐Ÿต๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Truffle pate was generously sandwiched between nicely toasted brioche bread. Each bite made us go oooh la la~
The beef bacon was really good too, complemented the melted mozzarella really well. But it was the truffle for us ๐Ÿ™Œ๐Ÿป

By default, pasta portions are 100g, weโ€™d suggest upsizing even for the average eater, but if you were to get appetizers, 100g would suffice.

The bill came to $55, not the cheapest meal for a casual joint, but for its unique pastas and how well everything is cooked, its a win for us.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @tiposg
๐Ÿ“Œ 785 North Bridge Rd

[Bugis] 4.5/5 โญ๏ธ

Weโ€™ve never had fresh pasta before and were pretty excited to try it out. Fun fact: After Googling, we found out that eggs are used in fresh pasta but not in dry. ๐Ÿ˜ฌ

๐Ÿ Pasta of Choice - Paprika mafalde
The pasta was interesting and unique as weโ€™ve never had it nor seen it before in other Italian restaurants.
Itโ€™s a ribbon pasta that went perfectly with the creamy sauce.
The curled shape served as the perfect scoop for the sauce.
The chewiness and texture was reminiscent of a mee hoon kueh. ๐Ÿ˜ฒ served perfectly al dente

Super excited to go back and try the other pastas! They rotate the selections every day and bring 3 pastas to your table for your choosing.

๐—•๐—ฌ๐—ข ๐—ฃ๐—ฎ๐˜€๐˜๐—ฎ $๐Ÿญ๐Ÿด.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dollop of Truffle Pate -> Truffle what else can we say ๐Ÿ˜‹
Sous Vide Egg -> Mixed with the sauceโ€ฆโ€ฆ ๐Ÿ˜
Smoked Duck Breast -> Smoky and tender, so perfect with the cream base

๐—–๐—ฟ๐—ฒ๐—ฎ๐—บ๐˜† ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐— ๐˜‚๐˜€๐—ต๐—ฟ๐—ผ๐—ผ๐—บ $๐Ÿญ๐Ÿฐ.๐Ÿต๐Ÿฌ + $๐Ÿฏ (๐—จ๐—ฝ๐˜€๐—ถ๐˜‡๐—ฒ๐—ฑ)
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A really good cream pasta by itself but we found that the other pasta with truffle really made it so much better and easier to polish off

๐—ง๐—ฟ๐˜‚๐—ณ๐—ณ๐—น๐—ฒ ๐—ง๐—ฟ๐—ฎ๐—บ๐—ฒ๐˜‡๐˜‡๐—ถ๐—ป๐—ถ ๐Ÿฅช $๐Ÿญ๐Ÿฌ.๐Ÿต๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Truffle pate was generously sandwiched between nicely toasted brioche bread. Each bite made us go oooh la la~
The beef bacon was really good too, complemented the melted mozzarella really well. But it was the truffle for us ๐Ÿ™Œ๐Ÿป

By default, pasta portions are 100g, weโ€™d suggest upsizing even for the average eater, but if you were to get appetizers, 100g would suffice.

The bill came to $55, not the cheapest meal for a casual joint, but for its unique pastas and how well everything is cooked, its a win for us.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @tiposg
๐Ÿ“Œ 785 North Bridge Rd

2 Likes

[Multiple Locations] 3.5/5 โญ๏ธ

Would you like a Pizza dat? ๐Ÿ•
Maybeโ€ฆ.
Made a reservation at Marina Oneโ€™s outlet as it was relatively secluded,
away from the crowd. Service staff received us warmly and sat us in a cosy
little corner by the window. Food came shortly after ordering.
Overall the experience was nice, service was great, food was alright
and youโ€™ll definitely be able to satisfy your pizza cravings. ๐Ÿ‘
Their pizza dough was thin, partially crisp, partially chewy.

๐—Ÿ๐—ฎ๐—ธ๐˜€๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿฐ.๐Ÿฌ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Honestly a great attempt of incorporating a local flavour into pizza. Toppings were generous as well.
It tasted okay, but just didnโ€™t blow our minds.

๐—–๐—ฎ๐—ฟ๐—ฏ๐—ผ๐—ป๐—ฎ๐—ฟ๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿณ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
All we tasted was bacon. Soโ€ฆโ€ฆ. Bacon Pizza maybe?
Bacon was really fragrant! It was not bad but really lacking in the flavour profile. Found ourselves chronically dipping it into the leftover garlic butter dip from the dough balls dish, which, speaking ofโ€ฆ โ€”>

๐——๐—ผ๐˜‚๐—ด๐—ต ๐—•๐—ฎ๐—น๐—น๐˜€ ๐˜„ ๐—š๐—ฎ๐—ฟ๐—น๐—ถ๐—ฐ ๐—•๐˜‚๐˜๐˜๐—ฒ๐—ฟ ๐——๐—ถ๐—ฝ $๐Ÿฑ.๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Loved it! Twas soft, chewy and warm.
The heat from the balls accentuated the garlic and the dough meshed well with the dip.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @pizzaexpresssg
๐Ÿ“Œ 5 Straits View, #01-20/21, Marina One The Heart

[Multiple Locations] 3.5/5 โญ๏ธ

Would you like a Pizza dat? ๐Ÿ•
Maybeโ€ฆ.
Made a reservation at Marina Oneโ€™s outlet as it was relatively secluded,
away from the crowd. Service staff received us warmly and sat us in a cosy
little corner by the window. Food came shortly after ordering.
Overall the experience was nice, service was great, food was alright
and youโ€™ll definitely be able to satisfy your pizza cravings. ๐Ÿ‘
Their pizza dough was thin, partially crisp, partially chewy.

๐—Ÿ๐—ฎ๐—ธ๐˜€๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿฐ.๐Ÿฌ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Honestly a great attempt of incorporating a local flavour into pizza. Toppings were generous as well.
It tasted okay, but just didnโ€™t blow our minds.

๐—–๐—ฎ๐—ฟ๐—ฏ๐—ผ๐—ป๐—ฎ๐—ฟ๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿณ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
All we tasted was bacon. Soโ€ฆโ€ฆ. Bacon Pizza maybe?
Bacon was really fragrant! It was not bad but really lacking in the flavour profile. Found ourselves chronically dipping it into the leftover garlic butter dip from the dough balls dish, which, speaking ofโ€ฆ โ€”>

๐——๐—ผ๐˜‚๐—ด๐—ต ๐—•๐—ฎ๐—น๐—น๐˜€ ๐˜„ ๐—š๐—ฎ๐—ฟ๐—น๐—ถ๐—ฐ ๐—•๐˜‚๐˜๐˜๐—ฒ๐—ฟ ๐——๐—ถ๐—ฝ $๐Ÿฑ.๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Loved it! Twas soft, chewy and warm.
The heat from the balls accentuated the garlic and the dough meshed well with the dip.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @pizzaexpresssg
๐Ÿ“Œ 5 Straits View, #01-20/21, Marina One The Heart

[Multiple Locations] 3.5/5 โญ๏ธ

Would you like a Pizza dat? ๐Ÿ•
Maybeโ€ฆ.
Made a reservation at Marina Oneโ€™s outlet as it was relatively secluded,
away from the crowd. Service staff received us warmly and sat us in a cosy
little corner by the window. Food came shortly after ordering.
Overall the experience was nice, service was great, food was alright
and youโ€™ll definitely be able to satisfy your pizza cravings. ๐Ÿ‘
Their pizza dough was thin, partially crisp, partially chewy.

๐—Ÿ๐—ฎ๐—ธ๐˜€๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿฐ.๐Ÿฌ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Honestly a great attempt of incorporating a local flavour into pizza. Toppings were generous as well.
It tasted okay, but just didnโ€™t blow our minds.

๐—–๐—ฎ๐—ฟ๐—ฏ๐—ผ๐—ป๐—ฎ๐—ฟ๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ $๐Ÿฎ๐Ÿณ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
All we tasted was bacon. Soโ€ฆโ€ฆ. Bacon Pizza maybe?
Bacon was really fragrant! It was not bad but really lacking in the flavour profile. Found ourselves chronically dipping it into the leftover garlic butter dip from the dough balls dish, which, speaking ofโ€ฆ โ€”>

๐——๐—ผ๐˜‚๐—ด๐—ต ๐—•๐—ฎ๐—น๐—น๐˜€ ๐˜„ ๐—š๐—ฎ๐—ฟ๐—น๐—ถ๐—ฐ ๐—•๐˜‚๐˜๐˜๐—ฒ๐—ฟ ๐——๐—ถ๐—ฝ $๐Ÿฑ.๐Ÿฌ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Loved it! Twas soft, chewy and warm.
The heat from the balls accentuated the garlic and the dough meshed well with the dip.

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @pizzaexpresssg
๐Ÿ“Œ 5 Straits View, #01-20/21, Marina One The Heart

[Fort Canning] 4 / 5 โญ๏ธ
_______________

Went for their Weekday Lunch Set.
$20++ for a 2 course meal - Pasta/Pizza + Dessert
Ambience was nice and chill.
Enjoyed ourselves and highly recommend this place!

๐—ง๐—ฎ๐—ฟ๐˜๐˜‚๐—ณ๐—ฎ๐˜๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Texture of the pizza was so good! Itโ€™s pretty close to what we had at Blue Labelโ€™s.
The scent of the truffle permeated through the whole dish. ๐Ÿ˜‹

๐—ฃ๐˜‚๐—ฏ๐—น๐—ถ๐—ฐ๐—ผ ๐—ง๐—ถ๐—ฟ๐—ฎ๐—บ๐—ถ๐˜€๐˜‚ ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐—ฎ ๐—ฐ๐˜‚๐˜๐—ฒ ๐—น๐—ถ๐—น ๐—ฝ๐—ผ๐˜ +$๐Ÿฏ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dessert well done!
It was a Bitter Sweet Moment ๐Ÿ˜‰
Get it?
Cos of the sweetness from the savoiardi biscuits and the bitterness from the Coffee

๐—ฆ๐—ถ๐—ฐ๐—ถ๐—น๐—ถ๐—ฎ๐—ป ๐—–๐—ฎ๐—ป๐—ป๐—ผ๐—น๐—ถ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Not our cappuccino

๐—ฅ๐—ถ๐—ด๐—ฎ๐˜๐—ผ๐—ป๐—ถ ๐—”๐—บ๐—ฎ๐˜๐—ฟ๐—ถ๐—ฐ๐—ถ๐—ฎ๐—ป๐—ฎ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
A tomato based pasta with a lil pork in the mix.
Nothing bad about it, but nothing good either.

_______________

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @publico_sg
๐Ÿ“Œ 1 Nanson Rd, InterContinental

1 Like

[Fort Canning] 4 / 5 โญ๏ธ
_______________

Went for their Weekday Lunch Set.
$20++ for a 2 course meal - Pasta/Pizza + Dessert
Ambience was nice and chill.
Enjoyed ourselves and highly recommend this place!

๐—ง๐—ฎ๐—ฟ๐˜๐˜‚๐—ณ๐—ฎ๐˜๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Texture of the pizza was so good! Itโ€™s pretty close to what we had at Blue Labelโ€™s.
The scent of the truffle permeated through the whole dish. ๐Ÿ˜‹

๐—ฃ๐˜‚๐—ฏ๐—น๐—ถ๐—ฐ๐—ผ ๐—ง๐—ถ๐—ฟ๐—ฎ๐—บ๐—ถ๐˜€๐˜‚ ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐—ฎ ๐—ฐ๐˜‚๐˜๐—ฒ ๐—น๐—ถ๐—น ๐—ฝ๐—ผ๐˜ +$๐Ÿฏ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dessert well done!
It was a Bitter Sweet Moment ๐Ÿ˜‰
Get it?
Cos of the sweetness from the savoiardi biscuits and the bitterness from the Coffee

๐—ฆ๐—ถ๐—ฐ๐—ถ๐—น๐—ถ๐—ฎ๐—ป ๐—–๐—ฎ๐—ป๐—ป๐—ผ๐—น๐—ถ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Not our cappuccino

๐—ฅ๐—ถ๐—ด๐—ฎ๐˜๐—ผ๐—ป๐—ถ ๐—”๐—บ๐—ฎ๐˜๐—ฟ๐—ถ๐—ฐ๐—ถ๐—ฎ๐—ป๐—ฎ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
A tomato based pasta with a lil pork in the mix.
Nothing bad about it, but nothing good either.

_______________

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @publico_sg
๐Ÿ“Œ 1 Nanson Rd, InterContinental

1 Like

[Fort Canning] 4 / 5 โญ๏ธ
_______________

Went for their Weekday Lunch Set.
$20++ for a 2 course meal - Pasta/Pizza + Dessert
Ambience was nice and chill.
Enjoyed ourselves and highly recommend this place!

๐—ง๐—ฎ๐—ฟ๐˜๐˜‚๐—ณ๐—ฎ๐˜๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Texture of the pizza was so good! Itโ€™s pretty close to what we had at Blue Labelโ€™s.
The scent of the truffle permeated through the whole dish. ๐Ÿ˜‹

๐—ฃ๐˜‚๐—ฏ๐—น๐—ถ๐—ฐ๐—ผ ๐—ง๐—ถ๐—ฟ๐—ฎ๐—บ๐—ถ๐˜€๐˜‚ ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐—ฎ ๐—ฐ๐˜‚๐˜๐—ฒ ๐—น๐—ถ๐—น ๐—ฝ๐—ผ๐˜ +$๐Ÿฏ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dessert well done!
It was a Bitter Sweet Moment ๐Ÿ˜‰
Get it?
Cos of the sweetness from the savoiardi biscuits and the bitterness from the Coffee

๐—ฆ๐—ถ๐—ฐ๐—ถ๐—น๐—ถ๐—ฎ๐—ป ๐—–๐—ฎ๐—ป๐—ป๐—ผ๐—น๐—ถ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Not our cappuccino

๐—ฅ๐—ถ๐—ด๐—ฎ๐˜๐—ผ๐—ป๐—ถ ๐—”๐—บ๐—ฎ๐˜๐—ฟ๐—ถ๐—ฐ๐—ถ๐—ฎ๐—ป๐—ฎ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
A tomato based pasta with a lil pork in the mix.
Nothing bad about it, but nothing good either.

_______________

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @publico_sg
๐Ÿ“Œ 1 Nanson Rd, InterContinental

1 Like

[Fort Canning] 4 / 5 โญ๏ธ
_______________

Went for their Weekday Lunch Set.
$20++ for a 2 course meal - Pasta/Pizza + Dessert
Ambience was nice and chill.
Enjoyed ourselves and highly recommend this place!

๐—ง๐—ฎ๐—ฟ๐˜๐˜‚๐—ณ๐—ฎ๐˜๐—ฎ ๐—ฃ๐—ถ๐˜‡๐˜‡๐—ฎ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
Texture of the pizza was so good! Itโ€™s pretty close to what we had at Blue Labelโ€™s.
The scent of the truffle permeated through the whole dish. ๐Ÿ˜‹

๐—ฃ๐˜‚๐—ฏ๐—น๐—ถ๐—ฐ๐—ผ ๐—ง๐—ถ๐—ฟ๐—ฎ๐—บ๐—ถ๐˜€๐˜‚ ๐˜€๐—ฒ๐—ฟ๐˜ƒ๐—ฒ๐—ฑ ๐—ถ๐—ป ๐—ฎ ๐—ฐ๐˜‚๐˜๐—ฒ ๐—น๐—ถ๐—น ๐—ฝ๐—ผ๐˜ +$๐Ÿฏ
๐Ÿ™Œ๐Ÿป ๐—ข๐—ž๐—จ๐—ฅ๐—ฅ๐—ฅ
A dessert well done!
It was a Bitter Sweet Moment ๐Ÿ˜‰
Get it?
Cos of the sweetness from the savoiardi biscuits and the bitterness from the Coffee

๐—ฆ๐—ถ๐—ฐ๐—ถ๐—น๐—ถ๐—ฎ๐—ป ๐—–๐—ฎ๐—ป๐—ป๐—ผ๐—น๐—ถ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
Not our cappuccino

๐—ฅ๐—ถ๐—ด๐—ฎ๐˜๐—ผ๐—ป๐—ถ ๐—”๐—บ๐—ฎ๐˜๐—ฟ๐—ถ๐—ฐ๐—ถ๐—ฎ๐—ป๐—ฎ
๐Ÿ‘‹๐Ÿป ๐— ๐—˜๐—›๐—›๐—›
A tomato based pasta with a lil pork in the mix.
Nothing bad about it, but nothing good either.

_______________

๐Ÿ™‹โ€โ™€๏ธ Kay Kay
๐Ÿด @publico_sg
๐Ÿ“Œ 1 Nanson Rd, InterContinental

1 Like

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