C H I N E S E

Iberico Pork Char Siu & Crispy Roast Pork Belly ($38), i’m usually a Char Siu person but this place did the crispy roast pork belly so damn well‼️💯‼️ better than the duck even 😂 so crisp yet not too oil with the right heat and chewiness bite wowowow💯💗

it’s definitely a good cookie type egg tart and the yuzu filling at the base is of quality but i guess i expected the yuzu to be infused instead of a separate layer 🤔still good though!😊

Their Seafood Rice in Aromatic Duck Soup (泡饭) ($42) is luxuriously comforting 😂✨ so rich and flavorful with a herby touch ☺️

✨Birthday Promo✨get @forbiddenduck.sg at 50% off with min $80 on other a la carte menu items.
it’s a impromptu booking to satisfy Husband’s roasted duck craving and this was a lucky find 🍀underrated chinese restaurant helmed by 3 michelin star Chef Alvin Leung👨‍🍳 the signature duck ($88) is his own creation using dry aged technique to achieve a more intense bite and flavor to the duck with crisp skin 🦆 best of all the pairing with CALAMANSI INFUSED BUNS 😍‼️ this is a first and winner for me.

The special bee hook is like none-other! really their signature since many years ago ✨FIL said tasted still as good as their times at bendemeer (that’s before 2000s 😂). It’s like elevated mee sua without the stickiness 💯with a touch of osmanthus ✨🌼

Egg or Tofu: Claypot Tofu / Silky Tofu / Salted Fish Tofu / Fu Yong Omelette, Claypot tofu is a 💯 recommended! love the smooth braised tofu 😋 comfort food for all 💗

for Mains: Fuzhou Fried Noodles / Lee Do Fried Rice / Special Bee Hoon / Salted Fish Fried Rice. I couldn’t decide hence got both Lee do fried rice and special bee hoon✨ both are 💯! My nephew in law consumed like half of the fried rice by himself 😵 lucky it’s not too oily and over favored yet still kept the wokhey fragrance 👍

For Meats, you can choose from Sweet Sour Pork / Black Pepper Beef / Ginger Fish Sliced / Sweet Sour Fish 😋 I went for sweet sour pork which came in a mountain ⛰️😂 fresh tomatoes used with the pork chunks fried with a crunch + sweet coating sauce ✨

‼️BEST AFFORDABLE STEAMBOAT + GRILL PLACE IN SINGAPORE CBD🇸🇬‼️
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💡: super surprised by the buffet options! marinated in so many different flavors and the seafood options is crazy! all at $28.80++ for mon to thu, $32.80++ for fri to sun! really worth it for gatherings 💗
📍: 87 Beach Road # 01-02, Chye Sing Building, Singapore 189695
(Nearest MRT: Bugis)
💰: soup base need to add on Single Pot S$6, Twin Pot S$10. Dining Limit is comfortable at 90 mins for 3 pax and below, 120 mins for 4 pax and above.
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On top of crazy range of seafood, the meat and veg are all amazingly displayed like hotel style, there is also fried mantou, chilled chinese desserts and ice cream too👍
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6 soup base to choose from: Spicy Mala, Nutritious Mushroom, Secret Recipe Pork Bone, Thai Tom Yum, Healthy Tomato, and Herbal Nourishing.
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Recommend to make reservations as they filled up pretty fast by their regulars😉✨

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frozen pork leg belly jelly.

💡: Free Tea and Appetizers ✨There's an ongoing deal from now till 31 July. Order their Wagyu Mapo Toufu (ala carte only) and able to enjoy a bowl of multigrain rice for FREE‼️
📍: 秋金川味小炒 1 Maritime Square, #01-45/46 Harbourfront Centre, Singapore 099253
💰 : ~$20-30
⭐️ : 3.5-4/5
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Food —— Huge Giant Portions! Recommend to come in groups 😂 All their food is cooked with imported Nongfu spring water and Wu Chang Organic rice 👍 Tried their:
▪️ 和牛麻婆豆腐 Wagyu Mapo Toufu ($14.80)
▪️咖喱乱劈柴炒饭 Curry Fried Rice ($7.80)
▪️ 歌乐山辣子鸡 Sichuan Pepper Chicken ($16.80) 💯
▪️传统四川回锅肉 Traditional Sichuan Stir-Fry Pork Belly ($14.80) 💯
▪️ Fried Shredded Potato 原味土豆丝($6.80)
Ambience —— Casual dining place, appreciate the kind hosting and i do like that they showcase their discounts in your face 😂 and also highlight their special rice for the day 🍚