Hawker Delights ๐ธ๐ฌ
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
Some say this is the best chicken rice in Singapore.
๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is a hidden gem at the basement food court of Katong Shopping Centre. Their chicken comes in two versionsโ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5) or ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ($5).
Sprinkled with crispy fried shallots, coriander, julienned carrots, and doused with a flavourful soy sauce, the ๐๐ฉ๐๐๐ข๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a slippery smooth, almost jelly-like skin, while the ๐๐ค๐๐จ๐ฉ๐๐ ๐พ๐๐๐๐ ๐๐ฃ has a golden brown crispy skin. The best part of their chicken isโas their name suggestsโthat theyโre boneless, making it super easy to eat. Just bite into the soft and silky chicken meat and enjoy.
Both chicken rice sets come with a plate of yellow ๐๐ช๐ง๐ข๐๐ง๐๐ ๐๐๐๐, a platter of free-flow achar and a big bowl of the soup of the day. The rice, while a bright golden hue, is not as fragrant or flavourful as it looks, though those who enjoy less greasy rice may enjoy it.
Though not the star of the show, the side dishes are what makes Delicious Boneless Chicken Rice a cut above the rest. The ๐๐ค๐ข๐๐ข๐๐๐ ๐ผ๐๐๐๐ง, a tangy pickle made of cucumbers, pineapple, chillis and carrots, adds a sweetness and sourness that cuts through the oiliness of the dish. On the day I visited, they were serving ๐พ๐๐๐๐ ๐๐ฃ ๐พ๐๐๐๐๐๐ ๐๐ค๐ช๐ฅ, which came with chunks of white cabbage and chicken. The soup had a home-cooked quality to it, with a subtle sweetness from the cabbage, and was not overly salty or laden with MSG like other chicken rice stalls.
Is it the best chicken rice in Singapore? Personally, I have others I like more (with more aromatic rice), though Iโd say that ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ is an above-average chicken rice stall. For 5 bucks a set, plus the free refillable side dishes, it is really value-for-money.
PlayFood Verdict: 2.5/3 โ
โ
๐๐๐ฉ๐๐ ๐ข๐ฎ ๐ง๐๐ซ๐๐๐ฌ ๐ค๐ ๐ฟ๐๐ก๐๐๐๐ค๐ช๐จ ๐ฝ๐ค๐ฃ๐๐ก๐๐จ๐จ ๐พ๐๐๐๐ ๐๐ฃ ๐๐๐๐ ๐ค๐ฃ ๐๐ค๐ช๐๐ช๐๐ ๐ฃ๐ค๐ฌ! https://youtu.be/0akQ60UiTvE
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
๐ฃ๐ถ๐ฎ๐ผ ๐๐ถ ๐๐ถ๐๐ต ๐ฃ๐ผ๐ฟ๐ฟ๐ถ๐ฑ๐ด๐ฒ is one of the popular stalls at Amoy Street Food Centre. In fact, theyโre so popular that they even have not one, but two stalls (one of which they use solely for storing their fish and ingredients).
Their ๐ฆ๐น๐ถ๐ฐ๐ฒ๐ฑ ๐๐ถ๐๐ต ๐ฆ๐ผ๐๐ฝ (๐บ๐ถ๐ป. $๐ญ๐ฌ) comes with slices of Batang fish as well as prawns. The soup is rich and savoury, infused with the flavour of the seafood. My gripe is that itโs pretty expensive, and the amount of ingredients you get does not match the steep price tag. The fish tend to come in small, thin slices, some of which have a slight greyish tinge and have an off-putting fishy flavour. A few even have bones, so you have to be careful when eating.
Compared to the other popular fish soup stall (Han Kee Fish Soup) at Amoy Street Food Centre, one is certainly more value for money than the otherโฆ
๐ Watch my video review of Han Kee vs Piao Ji on YouTube to find out which one is the winner of the best fish soup! https://youtu.be/mQc7EnBWKb0
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