King crab is a must in Japan! They are really succulent!! Don't get the black king crab, cause the meat is tougher and not as juicy. We match our crabs with odengs <3 I true love since when I'm in Japan
Having real raw beef on sushi, this is my first time seeing it! I didn't try it personally, but accordingly to my sister, she says it taste really good and I'm dying to try it myself the next round!
Also, my blessing goes out to those in Osaka, stay safe!! #osakawithtc #eatwtiff .
Kuromon Ichiba Market is probably the best one with a lot of seafood to get! More food in this marketing coming up!
Grilled Scallop is one of the best and juiciness I've ever tried 😍
#osakawithtc #eatwtiff .
Blend in so well with the Japanese Culture - we usually have our breakfast in Matsuya Foods.
On this particular day, it was pouring outside heavily, and this bowl of udo clams soup saved my soul from the cold rainy day. I have to say that it is real salty! But I reallllly LOVE savoury food, I know I should but😩
What's heading to japan without ramen?
Personally I like ichiran over Ipuddo, because it totally satisfy my sodium craving and with that tingling spicy power which enhance the taste of the broth 🤤
This might be the only restaurant that offers 101 choices of tonkatsu and I'm not complaining 🤤 (there really isn't that much 😂) It comes along with free salad that is quite refreshing with the roasted sesame sauce
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This is the real deal of snack has to be the fresh Calbee fries and chocolate cross fries 😋 Miss how rich the chocolate is. The to-go snack you gotta try when shopping in the district
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I know it sounds crazy, but this crêpe is really just whipped cream and some strawberry! I TOTALL LOVE IT BUT..
Warning: Not for the non-sweet tooth.
Location : Dontonbori
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This is what we ordered, and even on your table, there is the grilled pan that keep your okonomiyaki fresh and warm. the dough keeps the food together when it's grilled, and I'm in love with the mixed one, the middle one is noodle! Can't see uh~ 😂
Address: Japan, 〒531-0076 Osaka Prefecture, Osaka, Kita, Oyodonaka, 1 Chome−1−90 梅田スカイビル
Look at the gorgeous meat that was about to be cooked. Do ask the staff about their recommendation, there is a platter of 4 different types of meat, and Loin is inside one of them.
Ox Tongue is also one of my favorite. Also, grilled food with charcoal will never go wrong 🤤 #osakawithtc #eatwtiff
Location: 大阪燒肉力丸-Rikimaru
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