Media Drop

Media Drop

Featuring Marina Bay Sands, Peony Jade Restaurant (Keppel Club), Resorts World Sentosa, En Sushi, Godiva Chocolatier (Takashimaya), Atrium Restaurant, Tuxedo (Carlton City Hotel Singapore), Baker & Cook (Core Collective Dempsey), Syun, Monga Fried Chicken (ION Orchard)
Cecil Dulam
Cecil Dulam

@pathdining launched their first rice dumpling to celebrate the upcoming Dragon Boat Festival.
Inside a traditional-looking bamboo leaf wrapping non-traditional dumpling of Spanish pork hock stuffed with glutinous rice, porcini mushrooms, chestnuts, Australian abalone, lup cheong and dang gui or angelica sinensis.
The pork hock is tender, served with bouncy abalone, savoury lup Cheong and sweetness of chestnut.
Limited to only 50 pcs, available for dine in or takeaway, from 1-4 June 2022.
💰$38++ for dine in or $38+ for takeaway.
📍Path Restaurant.
12 Marina Boulevard , tower 3, #01-05/06.

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💕Shokupan with red apple kombu glaze and butter.
Fluffy shokupan with apple Kombu glaze serve with savoury butter. After reheat it , the outer layer become crisp while inside remain soft.
💕Tiramisu Croissant.
Cultured butter Croissant with generous filling of creamy mascarpone and finished with fermented coffee glaze.
💕Meyer Lemon Croissant
Croissant stuffed with Meyer melon curd and finished with glaze made fr its zest.
💕Sobrassada Babka.
Brioche bread with spicy Spanish sobrassada and glazed with honey.
💕Marshmallow and peanut butter cookie.
Chewy cookie layered with fluffy sudachi like marshmallow.

For more information or place an order, can visit this link


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💕New - Kurobuta Black Truffle.
Bak Zhang filled with marinated pork belly, black truffle, Chinese mushroom, lotus seed, and chestnut.
💰$38 (small) and $56 (large).
💕New - OmniMeat Multigrain.
Bak Zhang packed with plant-based meat, meat-free nugget, Chinese mushroom, quinoa, multigrain rice, lotus seed, and chestnut.
💰$32 ( small )

To place an order, can call 6839 5623 or order online at


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Feature :
Egg Sugar Butter (@eggsugarbutter) who will be operating out of Baker X from 3 to 15 May 2022
Egg sugar butter offer a variety of cakes and pastries crafted with French pastry techniques and Japanese sensibilities for light textures and unique flavours.

💕 Strawberry Shortcake ($9.50).
Soft light vanilla sponge cake filled with fresh cream and strawberry slices.
💕Matcha Rollcake ($5.50)
soft Matcha sponge rolled with Matcha fresh cream.
💕Dark Chocolate Macaron ($16 for a box of 6).
consists of cocoa flavoured shells filled with 70% dark chocolate ganache.

📍Baker X at Orchard Central.
181 Orchard Central,#04-29.



With some highlights include:
💕Honey Truffle Pork Chop: Juicy pork chop glazed with honey and boasts the distinctive aroma of truffle
💕 Yam Rice with Dried Shrimp and Pine Nuts:
💕 Osmanthus Jelly in Ginseng and Red Dates Soup

Handmade Mini Longevity Bun Tower* ($39.90), a two-tier tower, the Longevity Buns are handmade with sweet lotus paste filling.

Available exclusively online on,

🔹 OCBC Cardmembers enjoy FREE Delivery (worth $25) with min spend of $180, with code “OCBCFREE”
🔹 Self-pickup orders with min spend of $160 will enjoy FREE Handmade Rose Buns with Red Bean Paste (5pcs).

📍Soup Restaurant Outlets.

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Feature :
💕New; Premium]
Ruby Rosette Ice Cream Cake ($49, 500g)*
crafted from the Belgian Ruby Chocolate and strawberries.
💕New!] Ruby Chocolate & Strawberry Ice Cream*
Crafted with the Belgian ruby chocolate, this sweet berry-like flavour is Made from ruby cacao beans, for a rich and decadent fruity.

Swensen’s Mother’s Day Specials are available at all Swensen’s stores (since 16 April 2022), and for takeaway and delivery via Grabfood, Foodpanda and Deliveroo. While stocks last.


Feature :
💕Nasi USA Penyet (Udang, Sotong, Ayam).
U.S.A stands for, its Udang, Sotong & Ayam. This plate is full with ingredients, big crispy juicy chicken, fried sotong and prawn served with rice , tempeh, tofu and homemade chilli ( wish they give me more the chilli 🤩).
💕 Nasi Kerapu Penyet (Grouper)
Fried golden grouper fish served with rice , tempeh, tofu and homemade chilli.
💕Bakso Soto (Beef Ball).
It’s Indonesia style of beef ball, served with yellow noodle and the meatball texture also dense and not as bouncy as sg meatball.

available online for islandwide delivery at

📍 Smash!
Ang Mo Kio Hub #B2-48

This petit gateâu (little cake) skilfully done the hotel’s team of pastry chefs lead by Executive Pastry Chef, Jackie Li, with over 30 years of experience.
Feature :
💕 Black Sesame Flower Dome($9.50) - New.
My fav, black sesame sponge cake with tropical caramel filling (passion fruit, banana, and pineapple), encased with black sesame mousse, set atop a black sesame coco pops crunch base. Well balance the flavour and like the combination of the texture.
💕 Black Forest Cake ($9.50)- New.
chocolate sponge cake base, with a layer of kirsch-vanilla mousse and a layer of cherry confit ,coated with Morello cherries chocolate glaze and topped with dark chocolate.
💕 Caramelia Banana Cake ($9.50)- New.
caramel crumble base that hold 2 layers. bottom layer, a chocolate cake with banana confit filling, with caramel chocolate mousse. And The top layer consists of caramel chocolate mousse and caramelised chocolate dip with a sea salt caramel paste.
💕 Red Berries Tart ($9.50) -New.
💕 Chocolate Raspberry Cake ($9.50) - New.
💕 A Taste of Summer ($9.50)- New.
💕Banana Pound Cake ($16.8) -New.

Limited numbers of these petit gateâu will be available at Tuxedo Café and Pâtisserie in Carlton Hotel Singapore daily. Available for dine-in, takeaway and delivery.
For more information, please visit or call +65 6415 7887. For online order:

📍Carlton City Hotel Singapore.


This season’s flavours are inspired by a vegetable garden. The box presents Pandan Bombe, Taro Bombe, Carrot Cake, Pumpkin Hot Cross Bun, and Spinach, Feta and Bacon Quiche.
I like their Taro Bombe the most, the taro not too sweet and it’s in and outside the bombe.
For place an order, check out their IG tomorrow

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Feature :
💕Hot Cross Buns.
Da Paolo’s Hot Cross Buns, A spiced sweet soft bread with English origins, glazed with an aromatic fruity glaze. Best to enjoy it while it’s warm with slices of cold butter sprinkled with sea salt to balance out the natural sweetness of the bread.
💰$3.90 per pcs

A braided sweet bread similar to a brioche or challah,Da Paolo’s version is sweet sourdough with white sesame seeds and lemon zest then egg-washed before baking.
This sweet bread is best complemented with a coffee or a hot tea.
💰$9.90 per pcs

*The Tsoureki is only offered on Fridays, Saturdays, and Sundays.

Da Paolo’s Easter highlights can be purchased online for delivery or self-pick up, and in-store from all Da Paolo Gastronomia outlets and Da Paolo Dempsey Restaurant & Bar, from now till 30 April 2022 or while stocks last, whichever is earlier.
Standard delivery is $20nett per location.

Order online at


They just launched NEW Seasonal flavour, Chestnut.
Thin chewy skin with generous filling.
For place an order can visit their ig @theakkhut


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Feature :

💕Golden Pillow Thai Green Curry Chicken Bun.
Soft loaf served with tender boneless chicken thigh and Mildly spicy Thai green curry.
💕(New) Homemade Tahu Telur with Keropok
💕(New) Signature Dry Kampung Laksa
💕Kampung Satay with Peanut Sauce
💕Mango Pudding

From now till March 24th 2022, Golden Pillow 933 is running a 50% discount on selected dishes each week with minimum spend of $50. T&C’s apply.

For place an order, or more
Information can visit this link


IG : ShootandSpoon

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